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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.

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Old 06-06-2018, 12:01 PM   #1
On the road to being a farker
Join Date: 03-25-18
Location: Cincinnati
Name/Nickname : Brian K
Default Taking advantage of a nice day..

Feels like a fall day out, and the weather people say starting tomorrow, we're due for an extended stretch of stupid hot days. No thanks.

So, to take advantage of the nice weather, I fired up the ol' Weber to make lunch. And yes, it's wings.

Overnight marinade in store-brand balsamic viniagrette. Cooked indirectly over lump charcoal; a hunk of pecan made a guest appearance for a little smoke character.

A few pics:

20 minutes in and ready to flip:

After 40 minutes in, seared, and first coat of Frank's wing sauce applied:

Second coat of sauce applied, plated, and ready for devouring:

I was a little concerned at first that the wings were overdone/oversmoked, but they turned out very well. Light hint of pecan, crispy skin, juicy meat, and nicely hot/spicy.

Not a bad way to spend a morning.
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Old 06-06-2018, 12:54 PM   #2
Got Wood.
Join Date: 12-04-14
Location: Milwaukee WI

Nicely done, and great way to take advantage when the situation presents itself.
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Old 06-06-2018, 01:18 PM   #3
Babbling Farker
Join Date: 04-19-13
Location: Live Oak, Texas

55 gal.UDS
stick burner
mini WSM
red Thermapen

There are two kinds of countries in the world, those that use the metric system and the one that sent men to the moon and back.
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Old 06-06-2018, 01:36 PM   #4
somebody shut me the fark up.

Stingerhook's Avatar
Join Date: 02-13-12
Location: SE Florida
Name/Nickname : Marty

I'll have a plate and beer please.

UDS now resurrected, Square Chicken Cooker, Green 22" Kettle, Stok Tower Grill & Barrel Grill, Stealth WSM 18", Char Broil Kamander
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Old 06-06-2018, 02:11 PM   #5
somebody shut me the fark up.

KevinJ's Avatar
Join Date: 07-09-15
Location: Pensacola, FL

Good wings, good beer = great lunch.

Well done Brian.
All American Moinkballer
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Old 06-06-2018, 05:08 PM   #6
somebody shut me the fark up.

cowgirl's Avatar
Join Date: 07-18-07
Location: Oklahoma
Name/Nickname : jeanie

Great looking wings!
Lifetime member of the Society for the Preservation of Authentic Royal Magical Rare Kaskaskian Peppers (Thanks Ash :))
RIP Ash, you are missed
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