Pepper Gravy Fondue.. more finger food - Page 3

markdtn · 02-09-2018, 04:50 PM

Wow that looks great!

Hoss · 02-09-2018, 05:32 PM

NO YOU DIDN'T!!!!!!

DROP THE MICROPHONE! ""FANTABULOUS""!!!

BillN · 02-09-2018, 05:59 PM

Now that is one beautifully delicious looking platter, I'll bet the fruit was great in that gravy. You sure went all out for your friends Jeanie that was certianly a lot of effort and I'm sure it was much appreciated.

Sodaking27 · 02-09-2018, 06:01 PM

Outstanding.

Blythewood BBQ'er · 02-09-2018, 06:36 PM

No that's a fondue I can get with! Awesome presentation!

gtr · 02-09-2018, 06:57 PM

That is fantastic! That will most likely be happening at one of our next gatherings and I can't wait to take credit for it!

Too bad I saw this after I planned/bought everything for a feed I'm doing for my kid's robotics team tomorrow - this would have been perfect! There's always next time though.

Very cool Jeanie - love the idea and the execution - thanks for posting!...this is soooo bookmarked....

nsbbqguy · 02-09-2018, 07:04 PM

That looks really good! Never thought of making platter of food and dipping in gravy! But I guess gravys good on everything! Like always your dishes look amazing

cats49er · 02-09-2018, 08:23 PM

That's outstanding young lady.

Toast · 02-09-2018, 09:18 PM

With your Permission, Can this be my new desktop pic at work on one of my monitors?

This just knocks it out of the park...Again Jeanie.

Clay-b-que · 02-09-2018, 09:33 PM

Oh man! Appetizer dinner is my favorite! You nailed it Jeanie...now I'm hungry!

cowgirl · 02-10-2018, 12:03 AM

Quote:

Originally Posted by Toast

With your Permission, Can this be my new desktop pic at work on one of my monitors?

This just knocks it out of the park...Again Jeanie.

Thanks everybody!

Mike, that would be fine! Thanks for asking.

frognot · 02-10-2018, 11:49 AM

Somehow this one slipped by me and ended up at the bottom of page one. Gotta get it back to the top of the page.

Dang! That's a lot fancier than fondue that I remember from the 70s.

Fischer sausage went over well at the SoCal Bash last year. I told everybody it was cowgirl approved and they had to try some.

gengle · 02-10-2018, 11:57 AM

Axios! Ethereal!

rev0jace · 02-10-2018, 01:16 PM

That looks awesome!

longhair75 · 02-10-2018, 03:13 PM

delicious as always, my friend

02-09-2018, 05:59 PM	#33
BillN somebody shut me the fark up. Join Date: 03-14-16 Location: St David, Az. Name/Nickname : Bill	Now that is one beautifully delicious looking platter, I'll bet the fruit was great in that gravy. You sure went all out for your friends Jeanie that was certianly a lot of effort and I'm sure it was much appreciated. __________________ Bill, from Cochise County Arizona LSG 24 X 36 Horizonatal Offset w/warming oven

02-09-2018, 06:01 PM	#34
Sodaking27 Knows what a fatty is. Join Date: 07-14-17 Location: Myersville, MD	Outstanding. __________________ 22” Weber Kettles - Traeger 070 - Kamado Joe Classic & Jr - Smokintex1400 - Oklahoma Joe

02-09-2018, 06:36 PM	#35
Blythewood BBQ'er Babbling Farker Join Date: 10-17-13 Location: Blythewood, SC Name/Nickname : Dennis	No that's a fondue I can get with! Awesome presentation! __________________ BUBBA GRILLS 250r, CharGriller Akorn, 1.5 uds, 28in Blackstone, and a set of Octoforks! Let's start planning the 2019 Spring Carolina Bash http://www.bbq-brethren.com/forum/sh...d.php?t=266648 GOOD FOOD GOOD TIMES AND GOOD FRIENDS CAN BE FOUND HERE!! THE BBQ BRETHREN BASHES! http://www.bbq-brethren.com/forum/forumdisplay.php?f=8

02-09-2018, 06:57 PM	#36
gtr somebody shut me the fark up. Join Date: 10-16-10 Location: Culver City, CA	That is fantastic! That will most likely be happening at one of our next gatherings and I can't wait to take credit for it! Too bad I saw this after I planned/bought everything for a feed I'm doing for my kid's robotics team tomorrow - this would have been perfect! There's always next time though. Very cool Jeanie - love the idea and the execution - thanks for posting!...this is soooo bookmarked.... __________________ 50" Klose BYC, Spitjack XB85, 22.5 WSM, Backwoods Chubby, UDS, WRK, 26" & 22.5" Weber Kettles, Jumbo Joe, WGA, WSJ/MUDS, Kanka Grill, a piece of expanded metal I throw over the fire pit sometimes, Stealthy Black & Vol Orange Thermapens Displaced East Tennesseean Proud recipient of a Tick Former outlaw MOINK baller, now IMBAS Certified, but still lookin' over my shoulder. "Relax, it's only BBQ." - Bigmista, 2013 SPFP Avatar by my son! WTFWGALD?
	1 members found this post helpful.

02-09-2018, 07:04 PM	#37
nsbbqguy is one Smokin' Farker Join Date: 02-11-10 Location: Porters Lake N.S Canada	That looks really good! Never thought of making platter of food and dipping in gravy! But I guess gravys good on everything! Like always your dishes look amazing __________________ GMG Jim Bowie , UDS, Weber kettle, I grill2 , a stick over hot coals!!

02-09-2018, 04:50 PM	#31
markdtn is one Smokin' Farker Join Date: 06-03-10 Location: Chattanooga, TN	Wow that looks great!

02-09-2018, 05:32 PM	#32
Hoss Babbling Farker Join Date: 12-31-09 Location: Hernando,MS	NO YOU DIDN'T!!!!!! DROP THE MICROPHONE! ""FANTABULOUS""!!!

02-09-2018, 08:23 PM	#38
cats49er is One Chatty Farker Join Date: 05-05-15 Location: Henderson NC Name/Nickname : Stacy Robertson	That's outstanding young lady. __________________ Lang 60 Deluxe, Eating, one of the great pleasures in life. Stacy

02-09-2018, 09:18 PM	#39
Toast somebody shut me the fark up. Join Date: 03-17-12 Location: Shreveport, Louisiana Name/Nickname : Mike	With your Permission, Can this be my new desktop pic at work on one of my monitors? This just knocks it out of the park...Again Jeanie. __________________ Cooking Equipment: Weber WSM, Weber GA, Weber Spirit S-320, Weber 22" OTG Charbroil Oilless Turkey Fryer Wife LuzziAnn 1956 model. GrillEye Bluetooth Temp Monitor, Superfast LSU Purple Thermapen & ThermaPop, Party Q

02-09-2018, 09:33 PM	#40
Clay-b-que is One Chatty Farker Join Date: 06-18-14 Location: Denver, CO	Oh man! Appetizer dinner is my favorite! You nailed it Jeanie...now I'm hungry! __________________ "Franklinstein" (Franklin Clone), "Ugly Clay Smoker" (UDS), “Yoda” (Yoder 640)

02-10-2018, 11:49 AM	#42
frognot somebody shut me the fark up. Join Date: 03-22-04 Location: Allen, Texas Name/Nickname : Charles	Somehow this one slipped by me and ended up at the bottom of page one. Gotta get it back to the top of the page. Dang! That's a lot fancier than fondue that I remember from the 70s. Fischer sausage went over well at the SoCal Bash last year. I told everybody it was cowgirl approved and they had to try some. __________________ Pics from 2018 Texas Fall Bash (link) Pics from 2018 SoCal Bash (link) Large Big Green Egg "If you really care about this place, you'll show some respect for it." deguerre "Bludawg looks just like I thought he would. Frognot looks like Tuffy Stone's dad!" aawa

02-10-2018, 11:57 AM	#43
gengle On the road to being a farker Join Date: 06-07-14 Location: PA, Capitol region	Axios! Ethereal! __________________ "... it can ring like fire when you lose your way."

02-10-2018, 01:16 PM	#44
rev0jace On the road to being a farker Join Date: 03-28-10 Location: Saint John, IN Name/Nickname : J	That looks awesome!

02-10-2018, 03:13 PM	#45
longhair75 Full Fledged Farker Join Date: 07-30-15 Location: Omaha	delicious as always, my friend __________________ Peter Laeti vescimur nos subacturis Cooking with an Oklahoma Joe Longhorn, a Copper Weber Performer Premium and 17" Blackstone portable griddle.