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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 12-27-2017, 04:11 PM   #1
stangman327
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Join Date: 08-20-10
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Default So she wanted some ribs.

Okay but you have to help. Figure I’d start her off with something small. This time next year I’ll have her tossing in splits LOL.

Started with a base of Killer Hogs The A.P. rub then topped with Oakridge Dominator Sweet Rib Rub. I wrapped with some brown sugar, margarine and some SM Spicy Apple.

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Old 12-27-2017, 04:17 PM   #2
stangman327
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A little more done than I’d like but overall pretty darn good.
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Old 12-27-2017, 04:18 PM   #3
Stlsportster
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Awesome! Wish my kids showed more interest in helping me cook. Passing down traditions.
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Old 12-27-2017, 04:35 PM   #4
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Doesn't get any better than time with your kids.

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Old 12-27-2017, 04:49 PM   #5
stangman327
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Default So she wanted some ribs.

She’s my fiancé’s daughter but I treat her like she’s my own and she loves me to death since her own biological father has had nothing to do with her since she was eight months old (now ten and a half)....he’s a piece of *#%^. But anyway she’s a great kid that loves to cook LOVES my Q!
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