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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 01-04-2017, 06:21 PM   #1
JohnFiz
Got Wood.
 
Join Date: 01-01-17
Location: Westport, IN
Default New toys, or um, TOOLS!

Greetings,

Received my order from Thermoworks. Excited to have some new tools A smoke and a lollypop. And a freebie :)

20170104_133649.jpg

Wife thinks I'm nuts. I told her that I have to have the "smoker monitor system" so I don't screw up any meals. She just laughed. I"ll be trying it out tomorrow hopefully with a pork tenderloin. Forecast is snow. So i might have to make a small shelter for the electronics.

Enjoy,
John
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Old 01-08-2017, 04:45 PM   #2
Rlew0083
Wandering around with a bag of matchlight, looking for a match.
 
Join Date: 06-05-16
Location: Pelham, AL
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Best thermometer I ever bought. Big fan of their products.
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Old 01-08-2017, 04:58 PM   #3
Wbfd118
Got Wood.
 
Join Date: 07-05-15
Location: howell, MI
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Got the smoke for Xmas, great product.
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Old 01-08-2017, 05:28 PM   #4
mrboy
Full Fledged Farker
 
Join Date: 03-10-12
Location: Champaign, Il
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Got the Smoke for Christmas, using it tonight for a couple of clucks and love it.

Have fun.
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Old 01-08-2017, 06:45 PM   #5
Big George's BBQ
somebody shut me the fark up.

 
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Join Date: 02-07-08
Location: Framingham, MA
Name/Nickname : George
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Congrats Looking forward to your review
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Large BIG Green EGG- Hatched 8/17/09
Backwoods Extented Party- sold
Weber Genesis Gasser
Mid Atlantic BBQ Association
KCBS
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Old 01-09-2017, 10:58 AM   #6
JohnFiz
Got Wood.
 
Join Date: 01-01-17
Location: Westport, IN
Default

Greetings,

I thought this post got lost in the abyss. Guess I'm still under adult supervision LOL.

The Smoke worked great! The 8lb whole chicken stopped climbing and held around 161 for over an hour. I was worried that nightfall and the temp in the teens that the Smoke was not responding. I took the handy pop out to check and it was on the money. Pulled it at 163 breast IT and let it rest for 20. Results were fantastic! Neighbors want to do another one with a rack of lamb ribs this weekend. They are supplying the meat

Here's a couple shots.

Smoke
Smoke Chicken.jpg

Bird
Smoked Chicken.jpg

Thanks for looking,
John
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Old 01-09-2017, 11:09 AM   #7
JohnFiz
Got Wood.
 
Join Date: 01-01-17
Location: Westport, IN
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I forgot "Smokey"
unnamed.jpg

Enjoy,
John
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Old 01-09-2017, 11:16 AM   #8
Smoke on Badger Mountain
Babbling Farker
 
Join Date: 06-20-15
Location: Badger, California
Name/Nickname : Josh
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Very nice John!
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24"x52" Custom Offset, Black 22" Weber Kettle , Deep Ocean Blue 22' Weber Kettle, Camp Chef 2 burner w/ griddle. Char-Broil Table Top gas Grill, One very ugly drum, Nice drum coming soon.
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Old 01-09-2017, 11:33 AM   #9
wormy
is one Smokin' Farker

 
Join Date: 03-15-16
Location: USA
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Nice looking bird. I too have the smoke and love it. I still have my maverick 733 which worked good as well but the Smoke is WAY easier to set up.
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