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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 09-05-2016, 08:14 PM   #1
Blownmope
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Join Date: 12-10-12
Location: wisconsin
Default smoker bbq combo???

Got a friend looking for one, any recommendations?
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Old 09-05-2016, 08:15 PM   #2
Fwismoker
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Join Date: 08-22-13
Location: Fort Wayne, Indiana
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Wood burning? Grill or smoke or both at the same time?
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Old 09-05-2016, 08:31 PM   #3
Blownmope
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Quote:
Originally Posted by Fwismoker View Post
Wood burning? Grill or smoke or both at the same time?
Probably charcoal, grill and or smoke.
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Old 09-05-2016, 08:33 PM   #4
Fwismoker
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Join Date: 08-22-13
Location: Fort Wayne, Indiana
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Maybe Assassin Grill?
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Old 09-05-2016, 09:05 PM   #5
krex1010
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Join Date: 06-23-10
Location: pa
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How much is your friend looking to spend?
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Old 09-05-2016, 09:25 PM   #6
Ham14
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Location: Ga
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I was in same boat and went with assassin grill that can be used as a smoker. Works great.
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Old 09-05-2016, 10:27 PM   #7
SmittyJonz
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Location: Burleson Tx
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26" Weber Kettle.........
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Old 09-06-2016, 12:09 AM   #8
mbricker
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Join Date: 08-19-16
Location: Boise, ID
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Seriously considered one of these until found a backwoods on Craigslist:

http://thegood-one.com
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Old 09-06-2016, 05:11 AM   #9
SimcoBBQ
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I'll 2nd the Assassin
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Old 09-06-2016, 06:36 AM   #10
Shagdog
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Join Date: 07-01-13
Location: Grayslake, IL
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Assassin grill
Hasty Bake
M1
Weber kettle - 22", 26" or Ranch
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Old 09-06-2016, 06:54 AM   #11
Dweverett
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Location: North Granby, CT
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Any of the kamados would work too.
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Old 09-06-2016, 09:32 AM   #12
Smokesignalsfromtx
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Join Date: 07-29-13
Location: Fort Worth, Tx
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Quote:
Originally Posted by SmittyJonz View Post
26" Weber Kettle.........
This, hands down!

Versatile, fairly cheep. Spend more $ on da food!
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Old 09-06-2016, 09:43 AM   #13
vtron
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Join Date: 05-16-16
Location: Annandale, VA
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Depends what you're looking to spend, but I highly recommend an M1. It's a reverse flow smoker and hastybake style charcoal grill in one. Both functions work great.

Just yesterday I did an all wood smoke on a Canadian bacon using the reverse flow stickburner. When That was done, I lit up a chimney of charcoal and charred hatch chiles and tomatillos for a salsa verde. When that was done, I grilled up some teriyaki chicken kabobs.
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Old 09-06-2016, 10:55 AM   #14
Kyle Hasty
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Location: Tulsa, OK
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I would say Hasty Bake, Legacy or Gourmet model, depending on your needs/capacity.
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Old 09-06-2016, 10:59 AM   #15
Yendor
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Weber Kettle. I can fit 2-8 lb butts or a full packer on a 22". I haven't even used my big cooker this year.
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