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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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10-11-2015, 04:29 PM | #1 |
Found some matches.
Join Date: 10-23-13
Location: Norfolk, Va
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pitmaster 110 vs redi check 732
Hey all! I need some help here. I have both the 110 and redi check and they are about 50 degrees different. the 110 says its the higher temp. I called pitmaster and they said the redi check was off. I have used the redi check before I get the 110 and all was good. So which one should be trusted?? Thanks for the help!! I always come here for advice and knowledge!! Thanks
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10-11-2015, 05:00 PM | #2 |
Full Fledged Farker
Join Date: 03-23-08
Location: Sunrise Beach, Missouri
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One way to find out is to boil some water and test each one in the water.
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smokealcholic |
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10-11-2015, 05:48 PM | #3 |
Found some matches.
Join Date: 10-23-13
Location: Norfolk, Va
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Thanks Smoke!! Sometimes common sense is not my strong thing!! LOL!!!
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