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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 08-11-2015, 03:58 PM   #1
TheWolfePit
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Default Hawgwallerin' Chops

Thick Cut Bone In 16oz Chops BAM!

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Old 08-11-2015, 04:15 PM   #2
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Nice lookin' chops!
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Old 08-11-2015, 04:32 PM   #3
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Those chops look really good. Nice job!
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Old 08-11-2015, 05:05 PM   #4
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Very nice!
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Old 08-11-2015, 05:12 PM   #5
Ron_L
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We did some thick loin chops on Sunday.
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Old 08-11-2015, 06:38 PM   #6
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Those look GREAT Larry!
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