1000 degree thermometer

J

jbounds286

is Blowin Smoke!
Joined
Mar 9, 2014
Location
Edmond, OK
Name or Nickame
Josh
having a hard time finding a high temp thermo for the outside of my grill that is in progress of being built....so far we have found a 2inch diameter one but id really rather have something i dont have to squint at lol....anyone know where we can find one? really want one at least 1000 degrees Fahrenheit
 
They make them we use them at the refinery all the time....they may be Ashcroft..... I am not in the field tonite... ... Got my buddy to check we use.... We use h.o. Trerice... Just called a field hand on the radio to check for me..... They aint cheep but are prolly 5/6 inches diameter...
 
Maybe pizza oven therms

[ame="http://www.amazon.com/Cooper-Atkins-2225-20-Industrial-Thermometer-Temperature/dp/B00DYC7UYA/ref=sr_1_1?s=home-garden&ie=UTF8&qid=1438215899&sr=1-1&keywords=pizza+oven+thermometer"]Cooper-Atkins 2225-20 Stainless Steel Bi-Metals Industrial Flange Mount Thermometer, 200 to 1000 degrees F Temperature Range: Science Lab Bi Metal Thermometers: Amazon.com: Home & Kitchen@@AMEPARAM@@http://ecx.images-amazon.com/images/I/41v586gGVFL.@@AMEPARAM@@41v586gGVFL[/ame]
 
Thanks for putting this up, you just beat me to it. I've found 2-1/2 inch 900* but not really anything else.
 
[ame="http://www.amazon.com/Dwyer--503-Thermometer-1000%C2%B0F-540%C2%B0C/dp/B009PC5EGE/ref=sr_1_4?s=industrial&ie=UTF8&qid=1438217757&sr=1-4&keywords=1000+degrees"]Dwyer A-503 Dial Thermometer, 200 to 1000°F and 100 to 540°C: Science Lab Bi Metal Thermometers: Amazon.com: Industrial & Scientific@@AMEPARAM@@http://ecx.images-amazon.com/images/I/41O4qUugIDL.@@AMEPARAM@@41O4qUugIDL[/ame]
 
thanks rick, those look good too! man...we have had a hard time finding options like this. good looking out guys!
 
Why you want one at 1000 deg. For most temp ranges we cook at, the larger the range the less accurate they are.
 
COS said:
Why you want one at 1000 deg. For most temp ranges we cook at, the larger the range the less accurate they are.
Click to expand...

jbounds286 designed a neat cooker that he wants to use more as a wood fired grill/rotisserie cooking at higher temperatures. As the design/build has progressed it has become pretty obvious to me (build thread below) that it will do everything from traditional low-n-slow, hotter for grilling or really hot for pizzas depending on the size/intensity of the fire. I think he just wants a thermometer to cover the potential range.

Build thread is here: http://www.bbq-brethren.com/forum/showthread.php?t=213816
 
dwfisk said:
jbounds286 designed a neat cooker that he wants to use more as a wood fired grill/rotisserie cooking at higher temperatures. As the design/build has progressed it has become pretty obvious to me (I'm building it) that it will do everything from traditional low-n-slow, hotter for grilling or really hot for pizzas depending on the size/intensity of the fire. I think he just wants a thermometer to cover the potential range.
Click to expand...

Gotcha, just wondering. Guess I'm a little out of the loop over here in Japan.
 
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