First ever try at Beef ribs on the Akorn.

BigBobBQ · May 31, 2015

Doing my first ever try at beef ribs. I found a decent slab of center cut back ribs to cook. I took everyones advice and went simple with just a health coat of kosher salt, fresh black pepper, and a light dusting of garlic. Put them on the Akorn at 270-275. Here are a couple shots of the ribs and seasoned up for the pit.

more pics to follow.

ButtBurner · May 31, 2015

oh yeah! you will love them!

I am a new Akorn owner, love it so far.

Have not done beef ribs on it yet but will soon!

KingRanch450 · May 31, 2015

Interested in how they turn out. Oh ya....Love my Akorn!

J-Rod · May 31, 2015

You'll love the Akorn, plus its a KILLER pizza oven. Are those beef ribs from Wally World? I've never had much luck wit them myself. By the time I cooked em down to tender there wasn't much meat really. Mostly fat shiners. Hope yours come out better!

Decoy205 · May 31, 2015

Did beef shorties on the Akorn yesterday worked perfectly. You're in for a treat. I agree salt pepper and garlic is the way to go.

BigBobBQ · May 31, 2015

J-Rod said:
You'll love the Akorn, plus its a KILLER pizza oven. Are those beef ribs from Wally World? I've never had much luck wit them myself. By the time I cooked em down to tender there wasn't much meat really. Mostly fat shiners. Hope yours come out better!

Yes they are Wally World, I figured they were pretty decent from looking through all they had. I didn't want to spend alot for my first try just in case I bombed them bad.

Big George's BBQ · May 31, 2015

Looks and sounds Great

BigBobBQ · May 31, 2015

Just finished them up. I really liked the flavor, but the quality of the ribs were pretty poor. I guess I expected that from Wally world ribs. Pretty bad shiners once the meat shrunk up so much. Now that I know we like them I will try to locate a local butcher or place to get good quality ribs.

Jason TQ · May 31, 2015

I don't cook beef ribs enough. They look great!

Melissaredhead · May 31, 2015

Beautiful

SGH · May 31, 2015

Brother the look outstanding to me. Solid :thumb:

ButtBurner · May 31, 2015

well most beef ribs are mostly bone, hardly any meat. But the meat that is there is pretty awesome

thats why they are called dino bones

thats been my experience anyway

I have better luck with short ribs as far as meat goes

yours look about typical.

thanks

First ever try at Beef ribs on the Akorn.

BigBobBQ

Babbling Farker

ButtBurner

Babbling Farker

KingRanch450

is Blowin Smoke!

J-Rod

is Blowin Smoke!

Decoy205

Babbling Farker

BigBobBQ

Babbling Farker

Big George's BBQ

somebody shut me the fark up.

BigBobBQ

Babbling Farker

Jason TQ

somebody shut me the fark up.

Melissaredhead

is Blowin Smoke!

SGH

is Blowin Smoke!

ButtBurner

Babbling Farker

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