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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 09-21-2018, 09:06 PM   #1
smoke ninja
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Default flanken beef ribs in the dark

I guess its sorta Korean style bbq. marinated and grilled thin slices of beef. Friday is normally steak night, this is a close substitute.

a cold front came through today and brought some wind. when I got home with the beef the power was out.

I didn't know how long the power would be out so I grabbed a few things out the fridge as fast as I could for a marinade.



I realized the ice in the ice maker was gonna melt, dont want it to go to waste. no flash battery is low on the phone. sitting at 9%. got the ballgame on the dewalt batrery powered radio.



fired up the kettle with the last of my lump. added some asparagus for a side. grilled a few minutes per side



the cook was only a about 6 minutes but when I came back in I was happy to see the power restored.

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Old 09-21-2018, 09:46 PM   #2
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Awesome.
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Old 09-21-2018, 10:26 PM   #3
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I took a dim view of the subject.... but, it sure looks delicious.

Glad to see you're "empowered" again.
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Old 09-21-2018, 10:49 PM   #4
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I'm glad you also marinated the cook. Very important.
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Old 09-21-2018, 11:02 PM   #5
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Nice!
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Old Yesterday, 01:36 AM   #6
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Default flanken beef ribs in the dark

How did the marinade do with it being a short one? Also glad to see you don’t have an arsenal of just electric cookers
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Old Yesterday, 01:50 AM   #7
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Nice job! Way to make the best of a difficult situation!
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Old Yesterday, 06:46 AM   #8
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Looks tasty Steve!
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Old Yesterday, 07:14 AM   #9
smoke ninja
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Quote:
Originally Posted by Czarbecue View Post
How did the marinade do with it being a short one? Also glad to see you don’t have an arsenal of just electric cookers
the beef soaked for just over an hour. the meat was thin and I stabbed it with a fork some. the flavor came through better than I thought it would. the marinade was pretty good for just whipping up with random ingredients

my turn to the dark side is nearly complete. I never would have guessed I would be the brethren champion for electric cooking. between my toaster oven and the traeger it must seem like I never shut up about cooking plugged in.
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Old Yesterday, 07:36 AM   #10
Big George's BBQ
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Great looking dinner Steve You could enter that in the new TD
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Old Yesterday, 01:51 PM   #11
smoke ninja
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Quote:
Originally Posted by Big George's BBQ View Post
Great looking dinner Steve You could enter that in the new TD
been awhile since I did a TD George. gotta have a flame shot for the one, my pic is kinda dark. of course there a "baked" throw down.....right up my alley
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Old Yesterday, 04:30 PM   #12
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simple and delicious looking.
love beef cut like that
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Old Yesterday, 04:43 PM   #13
KB BBQ
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If that’s what happens when the power goes out, I need to shut down the main power breakers.
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Old Yesterday, 04:50 PM   #14
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Way to throw together a great looking cook.
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