The BBQ BRETHREN FORUMS.  



Our Homepage Donation to Forum Overhead Recipes Smoke Signals Magazine Welocme Merchandise Associations Purchase Subscription Amazon Affiliate
Go Back   The BBQ BRETHREN FORUMS. > Discussion Area > Q-talk

Notices

Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


Reply
 
Thread Tools
Old 07-17-2013, 06:15 PM   #16
ssv3
somebody shut me the fark up.

 
ssv3's Avatar
 
Join Date: 07-25-12
Location: Los Angeles
Default

Che sembra incredibile. I'm really salivating here.
__________________
LSG 24x30 V/O
DCS 36 Gasser
Vision Kamado PRO
Blackstone Griddle Retrofit
Blackstone Pizza Oven
WSJ(K), WGA(P) WJJ(CU)
PBC-Sold(She will be missed)
Hunsaker Drum
Kingsford Oval (resto mod)
"THE BLACKSTONE POSSE" Member
ssv3 is online now   Reply With Quote


Thanks from:--->
Old 07-17-2013, 06:19 PM   #17
frognot
Quintessential Chatty Farker

 
frognot's Avatar
 
Join Date: 03-22-04
Location: Allen, Texas
Default

Great lookin' tri-tip there!
__________________
SoCal Bash 10/7/17 (link)

Texas Bash 11/11/17 (link)

Large Big Green Egg

"If you really care about this place, you'll show some respect for it." deguerre

"Bludawg looks just like I thought he would. Frognot looks like Tuffy Stone's dad!" aawa
frognot is online now   Reply With Quote


Thanks from:--->
Old 07-17-2013, 06:53 PM   #18
bbqgeekess
Babbling Farker
 
Join Date: 07-06-13
Location: Oklahoma
Default

Awesome! So tell us how it tasted and how much you enjoyed it!
__________________
18.5" WSM and 22.5" OTG.
bbqgeekess is offline   Reply With Quote


Thanks from:--->
Old 07-18-2013, 12:37 AM   #19
SmokingJo
Full Fledged Farker
 
SmokingJo's Avatar
 
Join Date: 06-24-12
Location: Italy
Default

Quote:
Originally Posted by bbqgeekess View Post
Awesome! So tell us how it tasted and how much you enjoyed it!
It was very good! I think it will become one of our favourite.
__________________
GIANNI. OTS 22.5"+Slower+Pizza.mod, WGA+WSA+WKA.mod, Compact47+Smoker.mod+Pizza.mod
SmokingJo is offline   Reply With Quote


Old 07-18-2013, 02:40 AM   #20
westy
is one Smokin' Farker

 
westy's Avatar
 
Join Date: 06-01-11
Location: valley village, ca.
Default

Looks perfect. Nice job on the Tri.
__________________
John

Kingsford COS
Masterbuilt CES
WeberQ 220
Santa Maria 30x20
WGA
PBC
westy is offline   Reply With Quote


Thanks from:--->
Old 07-18-2013, 04:12 AM   #21
buccaneer
somebody shut me the fark up.
 
buccaneer's Avatar
 
Join Date: 10-23-10
Location: Australia, West Coast
Default

That looks perfect Gianni!
__________________
If you're saucing your brisket, I bet you're still putting lolly water in your spirits..
buccaneer is offline   Reply With Quote


Thanks from:--->
Old 07-18-2013, 06:21 AM   #22
Hawg Father of Seoul
is One Chatty Farker
 
Join Date: 09-14-10
Location: Rogers, AR
Default

Don't worry. If he sells them to other people... they will just screw it up and hate on him. Bet he is smart enough to know that.

The problem here in the states is that people will make something that is not fit for a dog, call it BBQ, and people will rave about it. The standards seem a little higher over there.

Glad you found yourself a winner.
Hawg Father of Seoul is offline   Reply With Quote


Thanks from:--->
Old 07-18-2013, 06:31 AM   #23
Titch
somebody shut me the fark up.

 
Titch's Avatar
 
Join Date: 11-17-12
Location: South East Victoria Australia
Default

Looks pretty good from here mate.
That's another must try.
__________________
I will never be over the hill,I'm too darn tired to climb it.(Daffy Duck)
Unofficial Vegemite Sponsor.
Don't send the Foster's, it's a Federal crime(IamMadMan)

A Brethren formerly known as....AussieTitch
Titch is offline   Reply With Quote


Thanks from:--->
Old 07-18-2013, 07:01 AM   #24
SmokingJo
Full Fledged Farker
 
SmokingJo's Avatar
 
Join Date: 06-24-12
Location: Italy
Default

Quote:
Originally Posted by Hawg Father of Seoul View Post
Don't worry. If he sells them to other people... they will just screw it up and hate on him. Bet he is smart enough to know that.
I guess you're right. Here few people know how to cook indirect on the grill....
__________________
GIANNI. OTS 22.5"+Slower+Pizza.mod, WGA+WSA+WKA.mod, Compact47+Smoker.mod+Pizza.mod
SmokingJo is offline   Reply With Quote


Old 07-18-2013, 07:36 AM   #25
Phubar
somebody shut me the fark up.

 
Phubar's Avatar
 
Join Date: 04-24-09
Location: Utrecht,TheNetherPharkinglands
Default

Nice work!
__________________
-TG
-WGA (3)
-UDS (S,M,L)

All fueled by Ecobrasa Coco Briquettes

*Lowland Smokers Dutch BBQ Champion 2011 - 2012*
*Lowland Smokers Dutch BBQ Champion 2013 Low 'n Slow
*WGA Ambassador
Phubar is offline   Reply With Quote


Thanks from:--->
Old 07-18-2013, 09:41 AM   #26
bjgamez
Is lookin for wood to cook with.

 
bjgamez's Avatar
 
Join Date: 06-21-13
Location: Houston, Tx
Default

Damn that looks good!!!!!!!!
__________________
Front Street Grill, [COLOR="Purple"]Humphrey's Battle Box[/COLOR], Jumbo Old Smokey Grill, (2)Aussie walk-a-bouts, Maverick ET-732, World's Fastest [COLOR="Blue"][B]BLUE[/B][/COLOR] Thermapen & [COLOR="Silver"]Grey[/COLOR] Thermapen
bjgamez is offline   Reply With Quote


Old 07-18-2013, 09:48 AM   #27
draken
Got rid of the matchlight.
 
Join Date: 07-06-13
Location: Stafford, VA
Default

Looks mighty tasty, may have to go searching for a butcher.
draken is offline   Reply With Quote


Old 07-18-2013, 10:42 AM   #28
spider22
Full Fledged Farker
 
spider22's Avatar
 
Join Date: 09-13-11
Location: Alstead, NH
Default

It is funny that your butcher asked you that because my brother had cut meat for himself for about 5 years. He butchered whole animals and never have heard of a Tri-tip roast. I bought 1/4 cow last fall and the butcher that did it has been doing for over 30 years both for himself and in grocery stores and have never heard of it. Luckily we have a local supermarket that has it and it goes on sale fairly often. I think a lot of places grind it up into hamburg
__________________
chargiller pro deluxe, weber gasser. Masterbuilt electric smoker
spider22 is offline   Reply With Quote


Old 07-18-2013, 12:16 PM   #29
boltsfan
Got Wood.
 
Join Date: 01-10-13
Location: San Diego
Default

Nicely done. Bravo!
boltsfan is offline   Reply With Quote


Old 07-18-2013, 12:29 PM   #30
spider22
Full Fledged Farker
 
spider22's Avatar
 
Join Date: 09-13-11
Location: Alstead, NH
Default

I forgot to say great job I bet that it tasted awesome
__________________
chargiller pro deluxe, weber gasser. Masterbuilt electric smoker
spider22 is offline   Reply With Quote


Reply

Thread Tools

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Forum Jump


Forum Custom Search: Enter your Search text below. GOOGLE will search ONLY the BBQ Brethren Forum.





All times are GMT -5. The time now is 10:43 PM.


Powered by vBulletin® Version 3.8.8
Copyright ©2000 - 2017, vBulletin Solutions, Inc.
2003 -2012 © BBQ-Brethren Inc. All rights reserved. All Content and Flaming Pig Logo are registered and protected under U.S and International Copyright and Trademarks. Content Within this Website Is Property of BBQ Brethren Inc. Reproduction or alteration is strictly prohibited.
no new posts