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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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06-19-2013, 11:34 PM | #1 |
On the road to being a farker
Join Date: 05-01-13
Location: SoCal
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Angus Brisket / Kosmos Injection AWESOME =)
Thanx so much everyone for your help and advice in my Brisket adventure =).
I was able to get Angus Brisket from RD and Kosmos brisket injection from Kosmos. This was the best Brisket I cooked ever. Great taste, very nice and tender. I have tried many briskets ( KCBS CBJ here ) and this one was up there. Still need to work on presentation but then again Im not comp. today =) Sorry about the crappy picture.
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Peter |
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Thanks from:---> |
06-20-2013, 07:43 AM | #2 |
Full Fledged Farker
Join Date: 05-29-11
Location: Rochester, NY
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Looks great!!
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06-20-2013, 09:46 AM | #3 |
somebody shut me the fark up.
Join Date: 07-18-07
Location: Oklahoma
Name/Nickname : jeanie
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Looks delicious!!
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jeanie Lifetime member of the Society for the Preservation of Authentic Royal Magical Rare Kaskaskian Peppers (Thanks Ash :)) RIP Ash, you are missed http://cowgirlscountry.blogspot.com/ |
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06-20-2013, 09:52 AM | #4 |
somebody shut me the fark up.
Join Date: 07-19-11
Location: In the Marsh
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Nice smoke ring!
Looks juicy and tasty!!
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"You have never lived until you have almost died". "For those who fight for it, life has a flavor the protected will never know".-Unknown Vietnam Soldier 22" WSM 22" Weber Gold Weber Smoky Joe Weber Gasser Rec-Tec 590 |
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06-20-2013, 09:55 AM | #5 |
is one Smokin' Farker
Join Date: 02-05-13
Location: Jackson, WI
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I'll take the un-cut piece please!
Nice looking brisket!!
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42" WFO,[B][/B]-Brick vert smoker, Tuscan wood grill, 22" Weber, ECB-sent to the curb! Superfast [B][COLOR="Magenta"]PINK[B][COLOR="Magenta"] Thermapen[/COLOR][/B][/COLOR][/B] Offically a [URL="http://www.bbq-brethren.com/forum/group.php?groupid=39"]ZERO[/URL]!! [COLOR=Red]My Build[/COLOR]: [URL]http://www.bbq-brethren.com/forum/showthread.php?t=153650[/URL] "[COLOR=Navy]When it comes right down to it, you just want to be surrounded by good people and good food."[/COLOR]-Chuck Hughes |
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