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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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04-06-2013, 06:51 PM
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#1 |
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Babbling Farker
Join Date: 01-20-10
Location: Monterey, CA
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MOINK Balls & More....
Fixed up some MOINK Balls, bacon wrapped sweet plantains and pinwheel pizza today. Everything was a hit!!!!
BBQ chicken pinwheel pizza         Moink Balls & bacon wrapped sweet plantains      
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Kamado Big Joe [COLOR=Red]Kamado Classic Joe Kamado Joe Jr. [/COLOR] A bunch of Webers Last edited by Smoothsmoke; 04-06-2013 at 07:12 PM.. |
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04-06-2013, 10:46 PM
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#2 |
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Babbling Farker
Join Date: 01-20-10
Location: Monterey, CA
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Certified
 
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Kamado Big Joe [COLOR=Red]Kamado Classic Joe Kamado Joe Jr. [/COLOR] A bunch of Webers |
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04-06-2013, 11:01 PM
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#3 |
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somebody shut me the fark up.
Join Date: 05-10-06
Location: Overland Fark, KS
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I would love to eat your balls!
And your banana too! And have pinwheel pizza for dessert! 
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Asshattatron Farkanaut, CGCFO Chief Galactic Crockpot Foil Officer Certified MOINK Baller & IMBAS Certified MOINK Ball Judge #0003 - Are you MOINK Certified? Sole recipient of the Silverfinger and fingerlickin Awards! Don't forget about the Throwdown Thingies! The Secret Squirrel Society doesn't exist - Zero Club Duh. |
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