Lobster on the Webber Genesis (pr0n)

kennyd0118 · 07-16-2012, 07:04 PM

Fired up the gasser tonight.
Grilled five lobsters. They are incredibly cheap right now.
The lobsterman are are refusing to go out because they are catching too many. We decided to do our part increasing demand.

-Kenny

QDoc · 07-16-2012, 07:32 PM

I helped increase demand myself over the 4 July week in Freeport, Me and near Rockland, Me. Had a wonderful vacation.

BobM · 07-16-2012, 08:12 PM

Nice. I haven't had a lobster for a while, gotta get some.

Homebrewed Q · 07-16-2012, 08:20 PM

mmmmmmm.............Lobster........

MisterChrister · 07-16-2012, 08:43 PM

When my mom was a little girl, they had very little money for niceties like lobster BUT one day my grandpa decided to surprise the family with a once-in-a-lifetime treat; live LOBSTER! Needless to say, grandma had NO idea how to cook these handsome devils, but grandpa remembered the seafood vendor saying they were delicious simply boiled and served with drawn butter. SO, long story short, grandma dropped the live lobsters into the pot of water, put it on the stove, and watched in horror as they jockeyed for top position and tried to climb out of the pot until they finally gave in to the increasingly hot water and succumbed to their fate! My mom was a little girl with a keen memory who couldn't eat lobster for years after! Note to Clark: If you repeat this story to anyone in P-Ville and grandma finds out I posted it on the World Wide Web, I will probably be dis-inherited

.

Big Bears BBQ · 07-16-2012, 08:48 PM

Nice tails ................

NorCalQue · 07-17-2012, 01:24 AM

Oh!!!! I love sea-rat. Maybe the "lobster-men" could bring a load via Panama to the left coast so we could get a sample.

pkuiper · 07-17-2012, 04:20 AM

Lobster is awesome, I really like it! Looks very good!

kennyd0118 · 07-17-2012, 07:59 AM

I'm told it was good. I'm not a huge lobster fan. Give me a nice steak or a hunk of pig anyday.
My girlfriend and son love lobster so I cook it for them.
Kenny

kennyd0118 · 07-17-2012, 08:05 AM

Quote:

Originally Posted by MisterChrister

When my mom was a little girl, they had very little money for niceties like lobster BUT one day my grandpa decided to surprise the family with a once-in-a-lifetime treat; live LOBSTER! Needless to say, grandma had NO idea how to cook these handsome devils, but grandpa remembered the seafood vendor saying they were delicious simply boiled and served with drawn butter. SO, long story short, grandma dropped the live lobsters into the pot of water, put it on the stove, and watched in horror as they jockeyed for top position and tried to climb out of the pot until they finally gave in to the increasingly hot water and succumbed to their fate! My mom was a little girl with a keen memory who couldn't eat lobster for years after! Note to Clark: If you repeat this story to anyone in P-Ville and grandma finds out I posted it on the World Wide Web, I will probably be dis-inherited

.

Lots of ways to dispatch a lobster. The boiling water is fine but make sure it is boiling and drop them in head first then toss on the lid. You may hear them clunking around a bit but it's just the nervous system. They are very dead. To avoid the clunking, put them in the freezer for 20-30 minutes. This numbs them down. There are a ton of videos that show how to pith the lobster with knife. This is what I did with these.
Now go support our lobster men!
Kenny

BigBlock · 07-17-2012, 08:35 AM

very nice

MisterChrister · 07-17-2012, 01:02 PM

Quote:

Originally Posted by kennyd0118

Lots of ways to dispatch a lobster. The boiling water is fine but make sure it is boiling and drop them in head first then toss on the lid. You may hear them clunking around a bit but it's just the nervous system. They are very dead. To avoid the clunking, put them in the freezer for 20-30 minutes. This numbs them down. There are a ton of videos that show how to pith the lobster with knife. This is what I did with these.
Now go support our lobster men!
Kenny

Yeah I know better (granny didn't), it's just a funny story that grandma wishes would go away!

Hunterman95 · 07-17-2012, 04:48 PM

Quote:

Originally Posted by kennyd0118

Lots of ways to dispatch a lobster. The boiling water is fine but make sure it is boiling and drop them in head first then toss on the lid. You may hear them clunking around a bit but it's just the nervous system. They are very dead. To avoid the clunking, put them in the freezer for 20-30 minutes. This numbs them down. There are a ton of videos that show how to pith the lobster with knife. This is what I did with these.
Now go support our lobster men!
Kenny

Having grown up in New England, I know a technique for putting lobsters to sleep before they hit the Jacuzzi. Just stand them on their head, with their claws supporting them, and rub the top of their tail repeatedly (as if petting a dog) for about a minute. Let go and they'll remain standing on their heads and be sound asleep

.

When you're ready, just pick them up & drop them in. By the time they realize it's not just a bad dream, it will be too late!

Don't know if it's more humane, but it makes for a heck of a show!

Porcine Perfection · 07-17-2012, 04:53 PM

I am so jealous! These are the only lobsters we have in Missouri.

They look delicious!

Hotrodhog · 07-17-2012, 05:51 PM

Wicked Awesome!

07-16-2012, 07:04 PM	#1
kennyd0118 Full Fledged Farker Join Date: 10-02-11 Location: Hollis NH	Lobster on the Webber Genesis (pr0n) Fired up the gasser tonight. Grilled five lobsters. They are incredibly cheap right now. The lobsterman are are refusing to go out because they are catching too many. We decided to do our part increasing demand. -Kenny

07-16-2012, 08:12 PM	#3
BobM Babbling Farker Join Date: 02-16-12 Location: Long Island, NY	Nice. I haven't had a lobster for a while, gotta get some. __________________ "Beer is living proof that God loves us and wants us to be happy." - Benjamin Franklin \| [COLOR=RoyalBlue][COLOR=Red]Weber[/COLOR] 18 1/2" & 22 1/2" WSM[/COLOR], [COLOR=SeaGreen]22 1/2" & 26 3/4" OTG[/COLOR][COLOR=DimGray][COLOR=Black],[/COLOR] [COLOR=DeepSkyBlue]Genesis S-330[/COLOR][/COLOR] \|[COLOR=DarkRed] [COLOR=Black]\|[/COLOR] BBQ Guru CyberQ WiFi [/COLOR]\| [COLOR=DarkOrange]Maverick ET-732[/COLOR] \| [COLOR=Gray]Gray Thermapen[/COLOR] \|

07-16-2012, 08:20 PM	#4
Homebrewed Q Take a breath! Join Date: 11-10-10 Location: Shenandoah, TX	mmmmmmm.............Lobster........ __________________ BWS Fatboy, Weber OTG 22.5, Weber OTS 18.5, Weber Performer, Weber Genesis SE-410.

07-16-2012, 08:43 PM	#5
MisterChrister Quintessential Chatty Farker Join Date: 04-28-12 Location: Wis-con-sin	When my mom was a little girl, they had very little money for niceties like lobster BUT one day my grandpa decided to surprise the family with a once-in-a-lifetime treat; live LOBSTER! Needless to say, grandma had NO idea how to cook these handsome devils, but grandpa remembered the seafood vendor saying they were delicious simply boiled and served with drawn butter. SO, long story short, grandma dropped the live lobsters into the pot of water, put it on the stove, and watched in horror as they jockeyed for top position and tried to climb out of the pot until they finally gave in to the increasingly hot water and succumbed to their fate! My mom was a little girl with a keen memory who couldn't eat lobster for years after! Note to Clark: If you repeat this story to anyone in P-Ville and grandma finds out I posted it on the World Wide Web, I will probably be dis-inherited . __________________ Kettleheads Anonymous Charter Member

07-17-2012, 04:20 AM	#8
pkuiper Got Wood. Join Date: 07-07-12 Location: Netherlands	Lobster is awesome, I really like it! Looks very good! __________________ Weber OTP 47cm, WGA, Maverick ET-732, Ecobrasa

07-16-2012, 07:32 PM	#2
QDoc is one Smokin' Farker Join Date: 03-02-07 Location: Pine Bluff, Arkansas	I helped increase demand myself over the 4 July week in Freeport, Me and near Rockland, Me. Had a wonderful vacation.

07-16-2012, 08:48 PM	#6
Big Bears BBQ is One Chatty Farker Join Date: 03-06-11 Location: Hillsdale,Mi.	Nice tails ................

07-17-2012, 01:24 AM	#7
NorCalQue On the road to being a farker Join Date: 05-28-12 Location: Napa, CA	Oh!!!! I love sea-rat. Maybe the "lobster-men" could bring a load via Panama to the left coast so we could get a sample.

07-17-2012, 07:59 AM	#9
kennyd0118 Full Fledged Farker Join Date: 10-02-11 Location: Hollis NH	I'm told it was good. I'm not a huge lobster fan. Give me a nice steak or a hunk of pig anyday. My girlfriend and son love lobster so I cook it for them. Kenny

07-17-2012, 08:35 AM	#11
BigBlock is one Smokin' Farker Join Date: 03-22-11 Location: Cape Carteret NC	very nice

07-17-2012, 04:53 PM	#14
Porcine Perfection is Blowin Smoke! Join Date: 04-13-12 Location: On Lake Michigan Name/Nickname : ...	I am so jealous! These are the only lobsters we have in Missouri. They look delicious! __________________ Humphrey Battle Box \| WSM \| Grilla Chimp \| Weber Q1200

07-17-2012, 05:51 PM	#15
Hotrodhog Full Fledged Farker Join Date: 08-25-09 Location: Escalon, Ca.	Wicked Awesome!