Corky is one Smokin' Farker Joined Jun 21, 2011 Messages 840 Reaction score 802 Points 0 Location Liberty... Jun 12, 2012 #1 First day of Summer Vacation. Making some Country Style boneless Pork on the WSM. Kingsford Competition and pecan wood chunks. Rubbed with Slap Yo Daddy Meat Rub. Will be finished with Blues Hog Tennessee Red.
First day of Summer Vacation. Making some Country Style boneless Pork on the WSM. Kingsford Competition and pecan wood chunks. Rubbed with Slap Yo Daddy Meat Rub. Will be finished with Blues Hog Tennessee Red.
Big George's BBQ somebody shut me the fark up. Joined Feb 7, 2008 Messages 37,477 Reaction score 4... Points 113 Age 74 Location Framingh... Jun 12, 2012 #2 Finnish Pics Please
Corky is one Smokin' Farker Joined Jun 21, 2011 Messages 840 Reaction score 802 Points 0 Location Liberty... Jun 12, 2012 #3 Getting close. Been spritzing with an Apple Juice, rice vinegar, and touch of Worcestershire mixture. Will be glazing soon.
Getting close. Been spritzing with an Apple Juice, rice vinegar, and touch of Worcestershire mixture. Will be glazing soon.
Corky is one Smokin' Farker Joined Jun 21, 2011 Messages 840 Reaction score 802 Points 0 Location Liberty... Jun 12, 2012 #4
H Hdhillin Full Fledged Farker Joined Feb 8, 2012 Messages 221 Reaction score 84 Points 0 Location Jacksonv... Jun 12, 2012 #5 Wow! Those look really good and they look like they retained their moisture. Nice job!
bigabyte somebody shut me the fark up. Joined May 10, 2006 Messages 26,208 Reaction score 2... Points 0 Location Overland... Jun 13, 2012 #6 Nice!