MMMM.. BRISKET..
The BBQ BRETHREN FORUMS.  



Our Homepage Donation to Forum Overhead Smoke Signals Magazine Welocme Merchandise Associations Purchase Subscription Amazon Affiliate
Go Back   The BBQ BRETHREN FORUMS. > Discussion Area > Q-talk

Notices

Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


Reply
 
Thread Tools
Old 01-23-2012, 09:42 AM   #1
phattony
Found some matches.
 
Join Date: 12-13-11
Location: Litchfield, IL
Default Homemade Sausage

I figured this weekend would be as good as any to finally pull out the ground venison from the freezer and make a little bit of sausage.
All in all not too bad, other than only having a hand grinder which made for a long evening.
I made 16lbs each of Bratwurst, Hot Italian Sausage, and Sweet Italian Sausage.
A few shots from along the way.
Thanks for looking.
Attached Images
File Type: jpg mix.jpg (69.1 KB, 99 views)
File Type: jpg end.jpg (54.2 KB, 98 views)
File Type: jpg stuff.jpg (54.4 KB, 97 views)
phattony is offline   Reply With Quote


Thanks from:--->


Old 01-23-2012, 10:26 AM   #2
boatnut
is One Chatty Farker
 
boatnut's Avatar
 
Join Date: 03-22-05
Location: Ohio
Default

Looks good...about time for me to break out the tools as well!
__________________
Mike

GOSM smoker (gas)
Masterbuilt (electric)
Weber Kettle
Weber Gasser (2)
Weber WSM


I'd rather have a bottle in front of me then a frontal lobotomy
boatnut is offline   Reply With Quote


Old 01-23-2012, 10:38 AM   #3
rawtalent
On the road to being a farker
 
Join Date: 01-07-12
Location: Fort Mill,SC
Default

Looks like good eats!
__________________
http://clubeclectia.blogspot.com/
rawtalent is offline   Reply With Quote


Old 01-23-2012, 11:38 AM   #4
Dragonfly
Full Fledged Farker

 
Join Date: 09-26-11
Location: Lamesa, TX
Default

Dang, that looks good, sausage is one of my favorite things! Looks great!
__________________
Paula
Dragonfly is offline   Reply With Quote


Reply

Similar Threads
Thread Thread Starter Forum Replies Last Post
Homemade sausage? jsperk Q-talk 8 01-14-2012 08:11 AM
homemade chicken sausage jsperk Q-talk 15 10-12-2011 04:29 PM
Homemade Summer Sausage Hoss Q-talk 5 05-27-2010 07:42 AM
Homemade Sausage DaChief Q-talk 10 12-15-2008 05:20 AM
Homemade Sausage jmitchserv Q-talk 4 09-24-2004 04:22 PM

Thread Tools

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Forum Jump


Forum Custom Search: Enter your Search text below. GOOGLE will search ONLY the BBQ Brethren Forum.
Custom search MAY not work(no display box) in some configurations of Internet Explorer. Please use compliant version of Firefox or Chrome.







All times are GMT -5. The time now is 02:53 PM.


Powered by vBulletin® Version 3.8.8
Copyright ©2000 - 2020, vBulletin Solutions, Inc.
2003 -2012 © BBQ-Brethren Inc. All rights reserved. All Content and Flaming Pig Logo are registered and protected under U.S and International Copyright and Trademarks. Content Within this Website Is Property of BBQ Brethren Inc. Reproduction or alteration is strictly prohibited.
no new posts