Our Homepage Donation to Forum Overhead Recipes Smoke Signals Magazine Welocme Merchandise Associations Purchase Subscription Amazon Affiliate
Go Back   The BBQ BRETHREN FORUMS. > Discussion Area > Q-talk


Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.

Thread Tools
Old 09-14-2011, 02:58 AM   #1
is Blowin Smoke!
RevZiLLa's Avatar
Join Date: 07-02-07
Location: Richmond, VA
Default Breast of Lamb

Do any of you guys have experience cooking breast of lamb? It looks like lamb brisket (much smaller than beef brisket) and it is kind of fatty. Two ideas come to mind....

Cure it and make lamb bacon

Rub it and do it like brisket, but with an orange marmalade based BBQ sauce.

Someone educate me!

Brinkman water smokers (elec and charcoal)
Weber kettle grill
Uniflame Gold Stainless 5 burner propane grill / rotisserie
BBQ Grillware upright propane water smoker
A trench filled with wood coals and covered with chain link fence
RevZiLLa is offline   Reply With Quote

Old 09-14-2011, 04:46 AM   #2
Murray in N.Z.
On the road to being a farker
Join Date: 04-13-11
Location: Auckland New Zealand

Hi there mate....Try these sites for some recipes...

Oven recipes admittedly but still a good guide to start with,

Murray in N.Z. is offline   Reply With Quote

Thanks from:--->

Similar Threads
Thread Thread Starter Forum Replies Last Post
Lamb Breast??? What To Do With It??? Q-Dat Q-talk 11 05-24-2011 07:57 AM
Mary had a little lamb, but now it’s MINE – or - A Little Lamb Experiment… Divemaster Q-talk 22 12-28-2010 01:51 PM
lamb breast Jack2u2 Q-talk 4 01-29-2009 03:37 PM
lamb, lamb, & lamb Rick's Tropical Delight Q-talk 21 03-25-2008 02:39 AM

Thread Tools

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Forum Jump

Forum Custom Search: Enter your Search text below. GOOGLE will search ONLY the BBQ Brethren Forum.

All times are GMT -5. The time now is 01:22 PM.

Powered by vBulletin® Version 3.8.8
Copyright ©2000 - 2017, vBulletin Solutions, Inc.
2003 -2012 © BBQ-Brethren Inc. All rights reserved. All Content and Flaming Pig Logo are registered and protected under U.S and International Copyright and Trademarks. Content Within this Website Is Property of BBQ Brethren Inc. Reproduction or alteration is strictly prohibited.
no new posts