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Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, Equipment, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind. |
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08-17-2011, 03:02 PM | #1 |
Knows what a fatty is.
Join Date: 02-12-11
Location: tellico plains tn
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2nd event
Past weekend was our 1st KCBS in McMinnville Tn an our 2nd event ever pulled out 11th place on ribs finished 21 out of 36.Team Smoke on the Creek had a good day or we think so.lol
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08-17-2011, 03:05 PM | #2 |
Babbling Farker
Join Date: 04-22-10
Location: NEW ENGLAND
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nice job.
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[SIZE="3"][B][COLOR="Blue"][I][FONT="Lucida Sans Unicode"][/FONT]"YAWN"[/I][/COLOR][/B][/SIZE]-[COLOR="Red"][SIZE="2"]In memory of a friend.[/SIZE][/COLOR] avatar by grillman. patent pending. :mad2::becky: |
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08-17-2011, 03:06 PM | #3 |
is one Smokin' Farker
Join Date: 12-11-09
Location: Marshall MO
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good job. keith
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WSM 22.5, MCBJ, In The Key Of Que |
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08-17-2011, 03:15 PM | #4 |
Babbling Farker
Join Date: 01-07-08
Location: Memphis, TN
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Congratulations
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FBJ WSM Medium Spicewine Stumps GF223 Humphrey's GF Tank II 24 x 60 Shirley Fabrication |
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08-17-2011, 04:28 PM | #5 |
somebody shut me the fark up.
Join Date: 01-10-11
Location: Lawrenceville, GA
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Awesome. Always great to know the food ya cook it good.
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-Jason I didn't choose D-Canoe life.......... |
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08-17-2011, 07:59 PM | #6 |
Knows what a fatty is.
Join Date: 02-12-11
Location: tellico plains tn
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thanks
Thanks guys!
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