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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 07-13-2018, 08:55 PM   #31
pjtexas1
somebody shut me the fark up.
 
Join Date: 12-28-11
Location: Belton, Tx
Name/Nickname : Texas Pete
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Quote:
Originally Posted by ssv3 View Post
Lol someone already came up with the name for me.
Sako's Tacos. My name rhymes with tacos.
I always thought your name rhymed with Seiko?

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Old 07-13-2018, 09:01 PM   #32
Mason Dixon Bowhunta
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Join Date: 12-24-12
Location: Up a tree somewhere in MD
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Glad to see you didn’t put mayonnaise on them
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Old 07-13-2018, 09:58 PM   #33
Joshw
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Join Date: 09-25-17
Location: Oklahoma
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Goes to show how good you are. You make Wagyu tacos, and people are surprised you didn't do more. Love your posts!
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Old 07-13-2018, 10:05 PM   #34
Flatbroke
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Join Date: 05-02-18
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Hubba hubba hubba. Ring a ding ding. SSV3 is a taco 🌮 slaying machine.
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Old 07-13-2018, 10:34 PM   #35
ssv3
somebody shut me the fark up.

 
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Join Date: 07-25-12
Location: Los Angeles
Name/Nickname : Sako
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Quote:
Originally Posted by pjtexas1 View Post
I always thought your name rhymed with Seiko?

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Lol. Only because of how it's spelled. Most call me Seiko until I correct them.
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Last edited by ssv3; 07-14-2018 at 12:37 AM..
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Old 07-13-2018, 10:34 PM   #36
ssv3
somebody shut me the fark up.

 
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Join Date: 07-25-12
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Name/Nickname : Sako
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Quote:
Originally Posted by Mason Dixon Bowhunta View Post
Glad to see you didn’t put mayonnaise on them
Now there's an idea.
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Old 07-13-2018, 10:43 PM   #37
Hoss
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Join Date: 12-31-09
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Nailed it!!!!
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Old 07-14-2018, 12:41 AM   #38
Eads Ranch
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Join Date: 03-30-17
Location: Austin, TX
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Sako's Tacos. Establish the brand with proper PR. Start selling franchises.
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Old 07-14-2018, 08:18 AM   #39
farmer-fred
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Join Date: 07-03-14
Location: Defiance, Ohio
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Might fine looking tacos. I have not yet eaten breakfast yet and my mouth is watering for some of your tacos. Hmm now there is an idea, tacos for breakfast. Scrambled eggs, sausage, cheese, some peppers. Wait inn't that called a breakfast burrito? As always a great cook. thanks for posting.
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Old 07-14-2018, 11:26 AM   #40
ssv3
somebody shut me the fark up.

 
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Join Date: 07-25-12
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Quote:
Originally Posted by Joshw View Post
Goes to show how good you are. You make Wagyu tacos, and people are surprised you didn't do more. Love your posts!
Thanks Josh! I like playing with my food when I can.
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Yoder YS640
DCS 36 Gasser
Blackstone Griddle Retrofit
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Pit Barrer Junior
Kingsford Oval (resto mod)
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Old 07-14-2018, 11:26 AM   #41
ssv3
somebody shut me the fark up.

 
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Join Date: 07-25-12
Location: Los Angeles
Name/Nickname : Sako
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Quote:
Originally Posted by Flatbroke View Post
Hubba hubba hubba. Ring a ding ding. SSV3 is a taco 🌮 slaying machine.
Quote:
Originally Posted by Hoss View Post
Nailed it!!!!
Quote:
Originally Posted by Eads Ranch View Post
Sako's Tacos. Establish the brand with proper PR. Start selling franchises.
Thanks fellas!!
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Yoder YS640
DCS 36 Gasser
Blackstone Griddle Retrofit
Blackstone Pizza Oven
WSJ(K) WGA(P) WJJ(CU) W22(BI) W26(CL)
Pit Barrer Junior
Kingsford Oval (resto mod)
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