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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 12-05-2017, 08:27 AM   #16
OferL
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Ribs look perfect.
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Old 12-05-2017, 08:47 PM   #17
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Soooo? It’s in a bad neighborhood??
Yes!
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Old 12-06-2017, 07:17 AM   #18
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Soooo? It’s in a bad neighborhood??

i thought maybe he didn't want to share.
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Old 12-07-2017, 09:10 AM   #19
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i thought maybe he didn't want to share.
Ha! Come on over. Everyone is welcome.
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Old 12-07-2017, 09:19 AM   #20
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Originally Posted by Fatback Joe View Post
It is no accident that she looks like she does.

We picked her up as a stray that was hanging out by my office last year. 30 lbs later, I would say she has adapted to life at my house quite nicely.
Awesome pooch and ribs.

We got our stray on New Years day last year and she promptly put on about 25 lbs....amazing what a consistent diet and love will do to a dog
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Old 12-07-2017, 11:12 AM   #21
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Very nice looking bones!
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Old 12-07-2017, 12:48 PM   #22
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Makes my mouth water!
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Old 12-07-2017, 01:14 PM   #23
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Awesome, I'd crush those.
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Old 12-07-2017, 02:06 PM   #24
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Those look awesome. Great job.
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Old 12-07-2017, 07:48 PM   #25
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Quote:
Originally Posted by HumboldtSmokeBBQ View Post
Great looking beef ribs. THey seem pretty full, I have a difficult time finding beef ribs that look that good.
Just a guess but you may be finding beef "back" ribs.What he is cooking is uncut beef "short ribs".Plate or chuck.Ask your meat department if they have uncut short ribs and you will find what he is cooking.
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