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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 04-27-2017, 05:29 PM   #841
spicewine
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Thanks to all of you for your continued support.
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Old 04-27-2017, 07:40 PM   #842
Twisted T's Q
is one Smokin' Farker
 
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love this place, $25 well spent
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Old 04-30-2017, 10:39 AM   #843
2FunKids
Got Wood.
 
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Love this Site! Thanks to all that support it, i'm signing for the paid membership.
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Old 05-09-2017, 01:49 PM   #844
Saint
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Awesome site! Recommended this to a few friends already.
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Old 07-26-2017, 04:56 AM   #845
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Just a reminder that keeping this site up and running has overheard associated with it. If you haven't already - think about tossing a few bucks in the hat to help out.
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Old 08-23-2017, 01:07 PM   #846
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I just renewed my annual support for this site - for the 11th time.

There is SO MUCH information here! It's like attending BBQ college!

Annual support is more than worth the small investment.

Thanks to Phil and all who volunteer here to keep the wheels of BBQ knowledge turning!
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Old 08-23-2017, 10:18 PM   #847
Joe Black
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I have commented on this thread every time that I've seen it. There is really no way to express how much this site has meant to me for the last 2-1/2 years. All of the things that I've learned, all of the fun I've had and especially all of the awesome and wonderful friends that I have made really make this the greatest BBQ forum on the net.

Thanks everyone, Joe.
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Old 09-05-2017, 07:53 AM   #848
jrob0144
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Join Date: 05-20-16
Location: Dawson Springs, KY
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Absolutely love the site! Only gripe is I would love for there to be an iPhone friendly app! I use Tapatalk right now but it always gives me a plugin error.


Sent from my iPhone using Tapatalk
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Old 10-03-2017, 05:57 AM   #849
Mempilon
Found some matches.
 
Join Date: 09-21-17
Location: Leeds
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I'm a self confessed foodie and actually own a very small barbeque home-based business. This site is a perfect place for people like me who are interested with meat recipes and tips in handling foods as well are talking about food business. I'm looking forward to more interesting threads and conversation with other members.
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Old 10-08-2017, 12:43 PM   #850
kboy24
Found some matches.

 
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Luv this site and I just donated to it. Just 25 but there will be more. Thanks to all ya guys and gals..
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Old 10-08-2017, 03:43 PM   #851
slim2061
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I appreciate this site so much, so I made a contribution. Thanks to all that make this site what it is.
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Old 10-17-2017, 05:40 PM   #852
so1ocam
Wandering around with a bag of matchlight, looking for a match.
 
Join Date: 04-21-16
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new to the brethren. hoping to learn a thing or two on this site to help me with my Q
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Old 10-26-2017, 07:34 PM   #853
Bulldogs
Found some matches.

 
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Join Date: 07-16-17
Location: Bellingham, WA
Default I'm happy to pay.

Found this site after pellet heads shut down.
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Old 10-29-2017, 02:00 PM   #854
Bulldogs
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If you buy a membership, does that get you in to the recipe section?
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Old 10-29-2017, 06:41 PM   #855
PatAttack
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Quote:
Originally Posted by Bulldogs View Post
If you buy a membership, does that get you in to the recipe section?
Yes, it does.

You can also use the search bar at the bottom of the page. It only searches this forum.

You can find just about anything you can think if.
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