SmokinGuitarPlayer
Full Fledged Farker
Since I'll be baking pizza-on-Egg again this year at the MidEggLantic Eggfest on July 23 (our stores's BGE Egg-fest ) I did a practice demo-cook this past Saturday. Here's some pics from that event.
Pizza on BGE Demo Class this past Saturday (many pics)
- Thread starter SmokinGuitarPlayer
- Start date
Groundhog66
Babbling Farker
Looks like your temp is a bit too high, or perhaps you might want to reduce your cook time slightly.
kyle corn
is one Smokin' Farker
Wish I was closer! That looks awesome!
Grabnabber
Babbling Farker
Looks awesome!
Love the giant fly swatter! :thumb:
Love the giant fly swatter! :thumb:
Pyle's BBQ
Babbling Farker
When I was in college and worked for a pizza place. We had the old deck ovens and we would use a fork to go around the edges of the sauce to keep the bubble down. The pizza still looks great.
SmokinGuitarPlayer
Full Fledged Farker
We like the bubble and char (puff and black spots) ! We also bake in Forno Bravo wood ovens and traditionally, pizza is baked at 405C (around 930 F so you get lots of rise and char ..it's a little harder to get it on Ceramic grills but I'm getting better at it.
FB/SGP
FB/SGP
Groundhog66
Babbling Farker
Well, then I retract my previous statement :thumb: And I would say it is spot on.
SmokinGuitarPlayer
Full Fledged Farker
No retraction necessary!! Pizza ... It's all good !
Ryan Chester
is Blowin Smoke!
Looks excellent!
Twisted Martini
Knows what a fatty is.
Love your stuff Fred, your videos have helped me out a ton. Haven't bought anything yet, but I will I assure you.
When I made pizza on my egg, I had a hard time keeping the dough stretched out. Maybe cuz' i'm not italian, I got no skillz...
When I made pizza on my egg, I had a hard time keeping the dough stretched out. Maybe cuz' i'm not italian, I got no skillz...
Braddog
Full Fledged Farker
Great pics and great lookin' pies.
Cheers,
Braddog
Cheers,
Braddog
Grillman
is Blowin Smoke!
Great looking pizza.
DannyMac
Full Fledged Farker
Nice lookin' pies.
H
huckjr
Guest
Looking good fred "LETS GO!!!"
SmokinGuitarPlayer
Full Fledged Farker
Twisted... let your dough warm up before trying to stretch it out and it will be much easier. Also, if it "fights" you ... put it down and let it relax for 10 / 15 minutes and then go for it again, it will have relaxed.
FB/SGP
FB/SGP
smokeraddict
Knows what a fatty is.
lookin good nice pizza
Rubmybutt
Full Fledged Farker
I downloaded the plans for a Pompaian wood fired pizza oven from Forno Bravo. I've got most of the supplies and hope to start laying it up yet this summer.
Fine lookin pie ya got there! Agree, wish I was closer to!:thumb:
SmokerKing
is One Chatty Farker
I bought a BGE about a month ago and baked 7 pizzas first time out. Thanks to Fred's pizza videos and others, they turned out fantastic!
I've also purchased several items from Fred's store over the past couple years. Great selection, service and prices!
I've also purchased several items from Fred's store over the past couple years. Great selection, service and prices!
Smokey Al Gold
is One Chatty Farker
Looks killer! Pizza is my biggest vice
