Windy Saturday BBQ

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WSM18Lang48

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• Apr 27, 2019

• #1

I was up early but had some trouble with the LPG torch. I eventually got it started, the tank was topped off but I’m not sure if that was causing the issue.

Anyway, I put the brisket on at about 6:15 am with the mini boston butt and spare ribs to follow in a few hours. Mac & Cheese, BBQ Beans, and potato salad will be the side dishes this evening.

 

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Stingerhook

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• Apr 27, 2019

• #2

Good day ahead.

 

16Adams

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• Apr 27, 2019

• #3

Awesome

 

Big George's BBQ

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• Apr 27, 2019

• #4

Looking good Windy here too neighbor

 

creek bottom

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• Apr 27, 2019

• #5

Looks GREAT!!! Windy in western PA also (at least it's not raining :grin. I just fired up my stick burner for it's fist cook. 4 butts and a packer, and a couple of fatties for snacks...

 

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WSM18Lang48

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• Apr 27, 2019

• #6

The sun is out starting to warm things up and barely any clouds. It is going to be a great day. Thanks for chiming in guys!

 

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W

WSM18Lang48

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• Apr 27, 2019

• #7

Good luck with your first cook on your new pit. Feel free to share some pictures of your rig / cook.

creek bottom said:

Looks GREAT!!! Windy in western PA also (at least it's not raining :grin. I just fired up my stick burner for it's fist cook. 4 butts and a packer, and a couple of fatties for snacks...

Click to expand...

 

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NC Native

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• Apr 27, 2019

• #8

Purty day for sure. Bet you get a workout hauling that thing around your yard!

 

Happy Hapgood

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• Apr 27, 2019

• #9

Going to be a Great day for sure. Nice rig.

 

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Potatoe

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• Apr 27, 2019

• #10

Very cool pit, looks likeit's gonna be a good dinner.

 

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WSM18Lang48

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• Apr 27, 2019

• #11

The finished product. The brisket came out excellent, butcher paper wrapped 8 hours in to an 11 hour smoke. IMO my best brisket yet.

 

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Big George's BBQ

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• Apr 28, 2019

• #12

That looks like a feast