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BBQ Brethren Throwdowns Join us in the backyard for a fun bi-weekly photo contest and show off your BBQ creations! New categories are posted every other week, plus a special monthly category. Winners earn bragging rights, a Throwdown Certificate, prizes, and the chance to choose the next category. Some of our most talked about cooking techniques and recipes were given birth in the Throwdowns!


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Old 11-03-2020, 12:00 PM   #1
Moose
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Default November ***SPECIAL*** "Soups, Stews, & Chili!" Throwdown (Entry & Discussion Thread) Lasts All Month!

Our New November SPECIAL Throwdown Category is...




"Soups, Stews, & Chili!"





This was DrewZ's entry in the 2019 "Soups, Stews, & Chili" Throwdown




CATEGORY DESCRIPTION - PLEASE READ:


  • You must cook a soup, stew, or chili. The soup, stew, or chili can be either cooked in a grill, smoker, or other such device, OR, it must feature the prominent use of grilled and/or smoked ingredients.
  • Your entry may feature the soup, stew, or chili as a standalone dish, or the MAIN ingredient in another dish.
  • Standard Throwdown rules apply.
  • Multiple entries are both allowed, and encouraged in this TD only.


You may submit entries that are cooked from Friday 10/30 through Monday 11/30.

Entry pictures must be submitted by Noon Central US Time on Monday 11/30.



Click here to read the rules for the BBQ Brethren Throwdowns...



Best of luck and even better eats to all!
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Last edited by Moose; 11-30-2020 at 12:18 PM..
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Old 11-03-2020, 01:50 PM   #2
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This is good timing, as I just did a chili a couple days ago.

I do soups this time of year and other than browning some beef on the grill I can't think of anything smoked or grilled that would go into them. Hmm..
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Old 11-07-2020, 10:50 AM   #3
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My first throwdown entry. Roasted Hatch chili. Cook thread here:

http://www.bbq-brethren.com/forum/sh...d.php?t=286903

Please use this as my entry pic:

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Old 11-10-2020, 03:29 PM   #4
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Texas chili with venison hindquarters trimmings, homemade sourdough, and smoked cheddar cheese. Please accept this as my entry:

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Old 11-12-2020, 04:50 PM   #5
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I'll play, please use this photo as my entry



cooking over here
http://www.bbq-brethren.com/forum/sh...54#post4407154
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Old 11-12-2020, 09:27 PM   #6
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Would Mussels Marinieres be considered a soup or stew? Or would they be considered yet another Dilly Bar?
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Old 11-13-2020, 01:24 PM   #7
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Quote:
Originally Posted by LYU370 View Post
Would Mussels Marinieres be considered a soup or stew? Or would they be considered yet another Dilly Bar?

Let's see...

Definition of dilly

One that is remarkable or outstanding

had a dilly of a storm

for a practical joke, that was a real dilly


Hope this is helpful!


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Old 11-13-2020, 02:22 PM   #8
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Quote:
Originally Posted by Moose View Post
Let's see...

Definition of dilly

One that is remarkable or outstanding
I'll probably be out-standing in the cold...
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Old 11-13-2020, 02:25 PM   #9
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Quote:
Originally Posted by LYU370 View Post
I'll probably be out-standing in the cold...
That won't be good for your mussels, either...
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Old 11-15-2020, 03:20 PM   #10
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Please accept this as my official entry. This is my Mediterranean/Spanish inspired ragout which is basically a stew. Cook thread below

http://www.bbq-brethren.com/forum/sh...d.php?t=287290
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File Type: jpg 3D379EBE-EDB0-4208-ABE1-5354D6497A65.jpg (51.2 KB, 301 views)
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Old 11-15-2020, 06:33 PM   #11
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I'm in. My TD entry is Gumbo, and my cooks thread can be found HERE. This is my official SS&C Throwdown entry photo.

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Old 11-19-2020, 08:11 AM   #12
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Well shoot, even I’m going to have a hard time voting for myself now. All these entries look good!
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Old 11-20-2020, 03:01 PM   #13
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Default Chili Verde con Pollo

This is my entry into the *** SPECIAL *** "Soups, Stews, & Chili!" Throwdown.



Cook Thread can be seen here:http://www.bbq-brethren.com/forum/sh...d.php?t=287300
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Old 11-23-2020, 08:07 AM   #14
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Beef stew to warm the soul.

write up can be found here: http://www.bbq-brethren.com/forum/sh...41#post4411741

Official pic:

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Old 11-24-2020, 07:59 AM   #15
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Here is my #2 entry in the Soup, Stews, & Chili TD. It's a Basque Style Chicken & Chorizo Stew. HERE is the link to the Cooks Thread.

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