I'm looking for homemade rubs for ribs. Watcha got?

Cheech and Chong · 09-20-2021, 01:48 AM

It is hard here to buy commercial rubs. They are hard to find and very expensive. Does anyone have a homemade rub that works good on ribs?

Thanks

Titch · 09-20-2021, 01:50 AM

Philippines?

Cheech and Chong · 09-20-2021, 03:05 AM

Quote:

Originally Posted by Titch

Philippines?

Yes Subic Bay

gcs · 09-20-2021, 10:45 AM

My go to on pretty much everything is salt, pepper, garlic powder, and a little ancho chili powder, a touch of brown sugar goes good with ribs. Nothing fancy, and you can get this stuff anywhere.

Back9Q · 09-20-2021, 04:13 PM

Brown sugar
Kosher salt
Pepper
Paprika
Onion
Garlic
Chili powder
Cayenne

Its a good sweet heat

Sent from my iPhone using Tapatalk

keepercoach · 09-20-2021, 06:58 PM

https://amazingribs.com/tested-recip...st-rub-recipe/

Shadowdog500 · 09-20-2021, 07:19 PM

I’ve used this home made rub for years. Now I’m using simply marvelous sweet seduction.

1/2 cup brown sugar
1/4 cup paprika
1 Tablespoon black pepper
1 Tablespoon salt
1 Tablespoon chili powder
1 Tablespoon garlic powder
1 Tablespoon onion powder
1 Teaspoon cyanne (use less for less heat)

posey's_pork_pit · 09-21-2021, 12:35 PM

This is my go-to for all things pork.

Memphis-style BBQ Rub

INGREDIENTS
1 cup Sea salt, medium fine (no table salt, please)
1/2 cup Unrefined evaporated cane sugar (no table sugar, please)
1/2 cup Brown sugar, golden/light
2 Tbs Sweet Hungarian paprika
2 Tbs Chili powder, medium heat
2 Tbs Granulated onion (not onion "powder")
2 Tbs Dry mustard
1 Tbs Granulated garlic (not garlic "powder")
2 tsp Dry thyme
2 tsp Dry oregano
2 tsp Black pepper, ground fresh
2 tsp Celery salt
2 tsp Ground ginger
1 tsp Ground coriander
1 tsp Ground cayenne (optional, but recommended)

TBoneMac · 09-21-2021, 12:41 PM

Quote:

Originally Posted by Cheech and Chong

It is hard here to buy commercial rubs. They are hard to find and very expensive. Does anyone have a homemade rub that works good on ribs?

Thanks

I use a sorta "combined" approach for ribs that works well for me.

I apply a good coating of Plowboy's Yardbird (commercial, high-salt, spicy rub) for my 6-hour dry-brine, then add a light coating of Meathead's Memphis Dust (homemade, no-salt rub) just before hanging in the smoker. It produces killer bark.

You can find a recipe for Meathead's Memphis Dust online (I leave out the rosemary).

IamMadMan · 09-22-2021, 07:55 AM

Welcome to the forum, I was to and from Clark many times 73 through 75.

Here are some Brethren Posts that might be of some help to you.

==================================================

Pyle's BBQ Rib Rub
http://www.bbq-brethren.com/forum/sh...0&postcount=13

2 cups Brown sugar
1/2 cup Kosher salt
1/2 cup black pepper
1/4 cup ground mustard
1/4 cup granulated garlic
1/4 cup chili powder

Also sometimes I add a little bit of red pepper flakes if I want to add some heat
Add or subtract to your taste. This is a base recipe that is easy to modify. You could add some paprika to get more color on your ribs.

==================================================

Shadowdog500 Rub
http://www.bbq-brethren.com/forum/sh...9&postcount=14

1/2 cup brown sugar
1/4 cup paprika
1 tablespoon garlic powder
1 tablespoon onion powder
1 tablespoon chili powder
1 tablespoon kosher salt
1 tablespoon black pepper
1 teaspoon(OR LESS) cayenne pepper

==================================================

Cliffcarter's Rib Rub
http://www.bbq-brethren.com/forum/sh...29&postcount=4

1/2 cup of turbinado sugar
1/4 cup of Hungarian paprika
1/4 cup of salt free chili powder
2 TBS of granulated garlic
2 TBS of ground black pepper
2TBS of cinnamon
1 teaspoon of cayenne pepper

Cheech and Chong · 09-22-2021, 08:12 AM

Quote:

Originally Posted by IamMadMan

Welcome to the forum, I was to and from Clark many times 73 through 75.

Here are some Brethren Posts that might be of some help to you.

==================================================

Pyle's BBQ Rib Rub
http://www.bbq-brethren.com/forum/sh...0&postcount=13

2 cups Brown sugar
1/2 cup Kosher salt
1/2 cup black pepper
1/4 cup ground mustard
1/4 cup granulated garlic
1/4 cup chili powder

Also sometimes I add a little bit of red pepper flakes if I want to add some heat
Add or subtract to your taste. This is a base recipe that is easy to modify. You could add some paprika to get more color on your ribs.

==================================================

Shadowdog500 Rub
http://www.bbq-brethren.com/forum/sh...9&postcount=14

1/2 cup brown sugar
1/4 cup paprika
1 tablespoon garlic powder
1 tablespoon onion powder
1 tablespoon chili powder
1 tablespoon kosher salt
1 tablespoon black pepper
1 teaspoon(OR LESS) cayenne pepper

==================================================

Cliffcarter's Rib Rub
http://www.bbq-brethren.com/forum/sh...29&postcount=4

1/2 cup of turbinado sugar
1/4 cup of Hungarian paprika
1/4 cup of salt free chili powder
2 TBS of granulated garlic
2 TBS of ground black pepper
2TBS of cinnamon
1 teaspoon of cayenne pepper

Thanks, You would not recognize Clark. Hotels, Casinos, shopping malls, Condos, strip malls.

Cheech and Chong · 09-22-2021, 08:15 AM

Quote:

Originally Posted by IamMadMan

Welcome to the forum, I was to and from Clark many times 73 through 75.

Here are some Brethren Posts that might be of some help to you.

==================================================

Pyle's BBQ Rib Rub
http://www.bbq-brethren.com/forum/sh...0&postcount=13

2 cups Brown sugar
1/2 cup Kosher salt
1/2 cup black pepper
1/4 cup ground mustard
1/4 cup granulated garlic
1/4 cup chili powder

Also sometimes I add a little bit of red pepper flakes if I want to add some heat
Add or subtract to your taste. This is a base recipe that is easy to modify. You could add some paprika to get more color on your ribs.

==================================================

Shadowdog500 Rub
http://www.bbq-brethren.com/forum/sh...9&postcount=14

1/2 cup brown sugar
1/4 cup paprika
1 tablespoon garlic powder
1 tablespoon onion powder
1 tablespoon chili powder
1 tablespoon kosher salt
1 tablespoon black pepper
1 teaspoon(OR LESS) cayenne pepper

==================================================

Cliffcarter's Rib Rub
http://www.bbq-brethren.com/forum/sh...29&postcount=4

1/2 cup of turbinado sugar
1/4 cup of Hungarian paprika
1/4 cup of salt free chili powder
2 TBS of granulated garlic
2 TBS of ground black pepper
2TBS of cinnamon
1 teaspoon of cayenne pepper

Thanks. You would not recognize Clark. Hotels, Casinos, shopping malls, strip malls, condos

Smoke on Badger Mountain · 09-22-2021, 08:56 AM

Kosher salt
Paprika
Granulated Garlic
Granulated Onion
Black Pepper
Chili Powder
Dry Mustard
Cayenne
White Pepper

I just eyeball the amounts anymore. I know that's not so helpful. But the ratio is in order.

Aegis · 09-22-2021, 11:12 AM

https://barbecuebible.com/recipe/raichlen-rub/

This is a good basic rub, great on ribs. I put in some finely ground red pepper flakes.

09-20-2021, 01:48 AM	#1
Cheech and Chong Got Wood. Join Date: 08-19-21 Location: Subic Bay, Philippines Name/Nickname : Dave	I'm looking for homemade rubs for ribs. Watcha got? It is hard here to buy commercial rubs. They are hard to find and very expensive. Does anyone have a homemade rub that works good on ribs? Thanks

09-20-2021, 01:50 AM	#2
Titch somebody shut me the fark up. Join Date: 11-17-12 Location: South East Victoria Australia Name/Nickname : Titch :-)	Philippines? __________________ Some people are like a Slinky-not really good for anything, but still , you can't help smiling when you shove them down the stairs.:becky:

09-20-2021, 04:13 PM	#5
Back9Q is one Smokin' Farker Join Date: 10-08-12 Location: Jacksonville, FL	I'm looking for homemade rubs for ribs. Watcha got? Brown sugar Kosher salt Pepper Paprika Onion Garlic Chili powder Cayenne Its a good sweet heat Sent from my iPhone using Tapatalk Last edited by Back9Q; 09-20-2021 at 06:14 PM..

09-20-2021, 07:19 PM	#7
Shadowdog500 is Blowin Smoke! Join Date: 06-18-12 Location: Down the Shore!!!	I’ve used this home made rub for years. Now I’m using simply marvelous sweet seduction. 1/2 cup brown sugar 1/4 cup paprika 1 Tablespoon black pepper 1 Tablespoon salt 1 Tablespoon chili powder 1 Tablespoon garlic powder 1 Tablespoon onion powder 1 Teaspoon cyanne (use less for less heat) __________________ WSM 18 & 22, Performer 22, Genesis 330, Smokey Joe, Q100, Daniel Boone

09-21-2021, 12:35 PM	#8
posey's_pork_pit is one Smokin' Farker Join Date: 05-11-10 Location: Doraville GA	This is my go-to for all things pork. Memphis-style BBQ Rub INGREDIENTS 1 cup Sea salt, medium fine (no table salt, please) 1/2 cup Unrefined evaporated cane sugar (no table sugar, please) 1/2 cup Brown sugar, golden/light 2 Tbs Sweet Hungarian paprika 2 Tbs Chili powder, medium heat 2 Tbs Granulated onion (not onion "powder") 2 Tbs Dry mustard 1 Tbs Granulated garlic (not garlic "powder") 2 tsp Dry thyme 2 tsp Dry oregano 2 tsp Black pepper, ground fresh 2 tsp Celery salt 2 tsp Ground ginger 1 tsp Ground coriander 1 tsp Ground cayenne (optional, but recommended) __________________ Super fast Purple Thermapen Shirley Fabrication Offset 24x60, Weber SS Performer date code EE, Weber 18 and 22.5 OTS Kettle w/Marty's handles, Smokey Joe Silver w/wooden handle a.k.a. Mini Me, Weber Smokey Joe Platinum date code ER Sipsey: Secret's in the sauce.

09-20-2021, 10:45 AM	#4
gcs is one Smokin' Farker Join Date: 08-14-13 Location: NY	My go to on pretty much everything is salt, pepper, garlic powder, and a little ancho chili powder, a touch of brown sugar goes good with ribs. Nothing fancy, and you can get this stuff anywhere.

09-20-2021, 06:58 PM	#6
keepercoach Found some matches. Join Date: 12-10-13 Location: Clovis, Ca	https://amazingribs.com/tested-recip...st-rub-recipe/

09-22-2021, 07:55 AM	#10
IamMadMan somebody shut me the fark up. Join Date: 07-30-11 Location: Pemberton, New Jersey	Welcome to the forum, I was to and from Clark many times 73 through 75. Here are some Brethren Posts that might be of some help to you. ================================================== Pyle's BBQ Rib Rub http://www.bbq-brethren.com/forum/sh...0&postcount=13 2 cups Brown sugar 1/2 cup Kosher salt 1/2 cup black pepper 1/4 cup ground mustard 1/4 cup granulated garlic 1/4 cup chili powder Also sometimes I add a little bit of red pepper flakes if I want to add some heat Add or subtract to your taste. This is a base recipe that is easy to modify. You could add some paprika to get more color on your ribs. ================================================== Shadowdog500 Rub http://www.bbq-brethren.com/forum/sh...9&postcount=14 1/2 cup brown sugar 1/4 cup paprika 1 tablespoon garlic powder 1 tablespoon onion powder 1 tablespoon chili powder 1 tablespoon kosher salt 1 tablespoon black pepper 1 teaspoon(OR LESS) cayenne pepper ================================================== Cliffcarter's Rib Rub http://www.bbq-brethren.com/forum/sh...29&postcount=4 1/2 cup of turbinado sugar 1/4 cup of Hungarian paprika 1/4 cup of salt free chili powder 2 TBS of granulated garlic 2 TBS of ground black pepper 2TBS of cinnamon 1 teaspoon of cayenne pepper

09-22-2021, 08:56 AM	#13
Smoke on Badger Mountain Babbling Farker Join Date: 06-20-15 Location: Badger, California Name/Nickname : Josh	Kosher salt Paprika Granulated Garlic Granulated Onion Black Pepper Chili Powder Dry Mustard Cayenne White Pepper I just eyeball the amounts anymore. I know that's not so helpful. But the ratio is in order. __________________ Josh 24"x52" Custom Offset, Black 22" Weber Kettle , Deep Ocean Blue 22' Weber Kettle, Camp Chef 2 burner w/ griddle. Char-Broil Table Top gas Grill, One very ugly drum, Nice drum coming soon. Instagram @lumberjacksmokestack [url]https://www.youtube.com/c/LumberjackSmokestack[/url]

09-22-2021, 11:12 AM	#14
Aegis Got Wood. Join Date: 07-30-21 Location: Lincoln CA Name/Nickname : Brian	https://barbecuebible.com/recipe/raichlen-rub/ This is a good basic rub, great on ribs. I put in some finely ground red pepper flakes.