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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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09-19-2021, 07:14 PM
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#1 |
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Quintessential Chatty Farker
  Join Date: 06-08-12
Location: Columbia, TN
Name/Nickname : Robb
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First time cooking Wildfork meats
I knew when we left CA I may struggle to find good tri-tip. Based on some recent recommendations I decided to order through Wildfork. Ordered 2 Prime TT’s (among other things) to give them a whirl. Needless to say, this will not be my last order. Prices were reasonable, quality was good, and I was impressed with the ordering experience from start to finish.
Hard to beat a good ole’ reverse seared tri-tip. 2 hours of smoke followed by a 90 second per side sear using Duck Fat.   
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MAK 3 Star — Camp Chef FTG 900 — 26.75 Weber kettle — Weber Q3200 Follower of Jesus, Husband of 1, Father of 9, Lover of people "Ya don't win friends with salad!" Come follow my adventures on Instagram: @rwaltersbbq |
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1 members found this post helpful. |
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09-19-2021, 07:17 PM
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#2 |
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somebody shut me the fark up.
Join Date: 11-17-12
Location: South East Victoria Australia
Name/Nickname : Titch :-)
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That sure looks pretty,
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Some people are like a Slinky-not really good for anything, but still , you can't help smiling when you shove them down the stairs.:becky: |
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09-19-2021, 07:18 PM
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#3 |
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somebody shut me the fark up.
 
Join Date: 07-16-16
Location: Johns Creek, Ga.
Name/Nickname : Ron
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I'd say that looks down right edible, Robb! I'll be ordering from them one day in the near future. I like what I see on their website and the prices are very reasonable. No doubt the family enjoyed those, great job!
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Ron Join us for the South East Bash in Lebanon, Tn. May 4, 2024 (https://docs.google.com/spreadsheets...usp=drivesdk)] Bash planning thread here https://www.bbq-brethren.com/forum/s...d.php?t=305951 |
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09-19-2021, 08:22 PM
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#5 |
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Full Fledged Farker
Join Date: 06-12-16
Location: Mineral Wells, Texas
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If you are ever close to Weatherford HEB has them everyday. They carry both Prime and Choice
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Homebuilt offset stick burner, XL Big Green Egg, offset vertical, soon a Homebuilt gravity feed. |
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09-19-2021, 08:27 PM
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#6 |
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somebody shut me the fark up.
  
Join Date: 02-07-08
Location: Framingham, MA
Name/Nickname : George
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Outstanding. I have been looking at that site to
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Large BIG Green EGG- Hatched 8/17/09 Backwoods Extented Party- sold Weber Genesis Gasser Mid Atlantic BBQ Association KCBS Back Porch BBQ Competition BBQ Team Proud Member of the Zero Club When all else fails ask yourself WWGALD |
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09-19-2021, 08:28 PM
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#7 |
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Babbling Farker
Join Date: 06-27-15
Location: Cincinnati OH
Name/Nickname : Mik
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I've ordered a bunch of stuff from them, from beef to foie gras to sides of all sorts Everything has been at least good, if not excellent.
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PK Classic Grill, Weber One Touch 22" Copper, Broil King Signet 320 |
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09-19-2021, 08:31 PM
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#8 | |
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somebody shut me the fark up.
Join Date: 07-17-13
Location: Burleson Tx
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Quote:
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NO Such Thing as Over Smoked - just Over Dirty Smoked............. |
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09-19-2021, 08:44 PM
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#9 | |
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somebody shut me the fark up.
Join Date: 12-28-11
Location: Belton, Tx
Name/Nickname : Texas Pete
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Quote:
Sent from my SM-G996U using Tapatalk
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Paul (aka Texas Pete) SF 24x36 Midnight Edition / Mak 1-Star /Abe's 48" Insulated Cabinet / 22.5 OTG / 28" BS / Jimmy with CB Roti and pizza kit / Red Box on custom cart / Char-Griller Kettle / Barrel House Cooker / Pit Boss Copperhead / Char-Griller Akorn Jr Sign Up for The 2022 Texas BBQ Brethren Fall Bash Here! ([URL="https://docs.google.com/spreadsheets/d/12NjP4bH3uLyH6-RJnI4gSfDr0nKQ6_4cxdw_GhmrKq0/edit#gid=1935530835"]Link[/URL]) |
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09-19-2021, 08:46 PM
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#10 | |
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somebody shut me the fark up.
Join Date: 07-17-13
Location: Burleson Tx
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Quote:
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NO Such Thing as Over Smoked - just Over Dirty Smoked............. |
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09-19-2021, 09:16 PM
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#11 | |
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Full Fledged Farker
Join Date: 06-12-16
Location: Mineral Wells, Texas
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Quote:
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09-19-2021, 10:09 PM
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#12 |
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is one Smokin' Farker
Join Date: 10-31-04
Location: North Texas
Name/Nickname : Kevin
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Looks great Robb! I've been ordering from Wild Fork for a while now and have been really happy with everything.
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09-19-2021, 10:53 PM
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#13 |
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somebody shut me the fark up.
Join Date: 10-12-15
Location: Temecula, CA
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God looking TT, I have been pleased with my WWF purchases. Decent quality for the $
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LSG 24x48 offset, MAK 2 Star General, Built in Santa Maria Pit, Weber Performer Deluxe 22 w/CB Rotisserie, Blackstone Pizza Oven, WGA, A PBC A 26'er AND A Jumbo Joe |
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09-20-2021, 08:23 AM
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#14 |
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somebody shut me the fark up.
Join Date: 10-12-08
Location: Gallatin, TN
Name/Nickname : Richard
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Wild Fork or not, that is some amazing looking Tri-Tip!
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Moose Showcase Your Cooking in the BBQ Brethren Throwdowns! 2017's "Mayo Explosion" The 2022 Steak Cooking Controversy: Follow the Science! Check out my blog: www.mooseonfire.com |
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