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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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09-26-2012, 12:22 PM | #1 |
is One Chatty Farker
Join Date: 02-06-09
Location: Orange County, CA
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MEAT Lovers Burger!!! MONEY SHOT!
We just put this MONSTER on the menu at Smoqued BBQ. Burger topped with 4 oz. of brisket, 4 oz. of pulled pork, 4 slices of smoked bacon, cheese, cheese sauce, chili, caramelized onions, tomatoes, house made pickles, and jalapenos.
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Ryan Chester - The Rub Company & Smoqued California BBQ |
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09-26-2012, 12:25 PM | #2 |
is One Chatty Farker
Join Date: 07-31-10
Location: Livngston, Montana
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I need to get out and visit your place!
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[FONT=Century Gothic]Weber Kettle 22.5" Restored "J" - Black[/FONT] [FONT=Century Gothic]Weber Kettle 22.5" "AT" - Black[/FONT] Weber Kettle 18.5" "DR" - Black Weber Jumbo Joe "AH" - Black [FONT=Century Gothic]Weber Smoky Joe "F"- Black[/FONT] [FONT=Century Gothic]Weber Genesis - Black[/FONT] [FONT=Century Gothic]Weber Go-Anywhere - Black[/FONT] [FONT=Century Gothic]UDS - which surprisingly is not black[/FONT] [FONT=Century Gothic]Great Outdoors Smoky Mountain Smoker[/FONT] |
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09-26-2012, 12:27 PM | #3 |
Full Fledged Farker
Join Date: 02-16-12
Location: Memphis Tenn.
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About all I can say is WOW!
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2 UDS's /Backwoods Fatboy/ Orion cooker/ 18.5 WSM/ Weber kettle / Cowboy grill |
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09-26-2012, 12:27 PM | #4 |
is One Chatty Farker
Join Date: 06-20-11
Location: Mooresville, NC
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wow - how big is the burger patty? Did you weight the entire thing?
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Hillside BBQ 2013 Stumps Classic - Delivered 4/15/13 Large BGE - Rescued 2012 2010 WSM 22.5" 2010 Weber genesis gas grill Rescued 22.5 Weber One-touch gold Yellow Thermopen BBQ Guru CyberQ 2011 Built UDS - Retired |
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09-26-2012, 12:28 PM | #5 |
somebody shut me the fark up.
Join Date: 07-15-09
Location: Memphis, TN...Formerly of Decatur, AL
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Just for the Record Ryan, you're nuts. In a good way, but nuts none the less. I'll have two.
Oh, and a knife and fork please...
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Guerry [FONT=Book Antiqua]Pit Beeatch for Team Munchkin[/FONT] [FONT=Book Antiqua][B]Avatar by Northwest BBQ [/B][/FONT]"...In nature, there are predators. I believe the common denominator of the universe is not harmony, but chaos, hostility and murder..." Werner Herzog |
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09-26-2012, 12:47 PM | #6 |
Babbling Farker
Join Date: 12-08-09
Location: Turlock, California
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I'm not sure how to do it, but that needs to go into my face-hole!!!
Matt |
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09-26-2012, 12:55 PM | #7 |
is One Chatty Farker
Join Date: 02-06-09
Location: Orange County, CA
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Burger is 1/2 lb. (i think) and the whole thing weighs 2 lbs.
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Ryan Chester - The Rub Company & Smoqued California BBQ |
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09-26-2012, 12:57 PM | #8 |
somebody shut me the fark up.
Join Date: 06-05-09
Location: Mooresville, IN
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[COLOR="Blue"][B]"Oh, I don’t reject Christ. I love Christ. It’s just that so many of you Christians are so unlike Christ." -Mahatma Gandhi[/B][/COLOR] |
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09-26-2012, 12:57 PM | #9 |
somebody shut me the fark up.
Join Date: 10-16-10
Location: Culver City, CA
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Do y'all have tire jacks there for getting the mouths open enough to eat that thing?
Hoping to get down there this weekend!
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50" Klose BYC, Spitjack XB85, 22.5 WSM, Backwoods Chubby, UDS, WRK, 26" & 22.5" Weber Kettles, Jumbo Joe, WGA, WSJ/MUDS, Kanka Grill, a piece of expanded metal I throw over the fire pit sometimes, Stealthy Black & Vol Orange Thermapens Displaced East Tennesseean Proud recipient of a Tick Former outlaw MOINK baller, now IMBAS Certified, but still lookin' over my shoulder. "Relax, it's only BBQ." - Bigmista, 2013 "Don't worry about playing a lot of notes. Just find one pretty one." - Miles Davis Avatar by my son! WTFWGALD? |
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09-26-2012, 12:57 PM | #10 |
Full Fledged Farker
Join Date: 05-31-12
Location: Altoona, IA
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... and a bib!
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Brinkmann Longhorn stick burner 55gal Black UDS 85gal XL UDS DUCAN Affinity - gasser Mini UDS (For the 12 yr old of course) Extreme amounts of awesome to assist 12 yr old who loves to cook, and an 9 yr old who is getting interested |
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09-26-2012, 12:59 PM | #11 |
Got Wood.
Join Date: 12-11-11
Location: LA
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Daaaaaaaaamn :D
Sent from my Nexus One using Jelly Bean CMX. |
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09-26-2012, 01:07 PM | #12 |
Quintessential Chatty Farker
Join Date: 04-28-12
Location: Wis-con-sin
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If there ever was a burger worth busting a gut over, that just might be it!
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Kettleheads Anonymous Charter Member |
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09-26-2012, 01:14 PM | #13 |
somebody shut me the fark up.
Join Date: 07-18-07
Location: Oklahoma
Name/Nickname : jeanie
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Pick me up on your way through please!!
Looks amazing Ryan!! .
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jeanie Lifetime member of the Society for the Preservation of Authentic Royal Magical Rare Kaskaskian Peppers (Thanks Ash :)) RIP Ash, you are missed http://cowgirlscountry.blogspot.com/ |
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09-26-2012, 01:16 PM | #14 |
somebody shut me the fark up.
Join Date: 07-19-11
Location: In the Marsh
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YES!! That is farkin' divine, Ryan!
I'll Man vs. Food one of those!!
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"You have never lived until you have almost died". "For those who fight for it, life has a flavor the protected will never know".-Unknown Vietnam Soldier 22" WSM 22" Weber Gold Weber Smoky Joe Weber Gasser Rec-Tec 590 |
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09-26-2012, 01:21 PM | #15 |
Knows what a fatty is.
Join Date: 06-25-12
Location: Burbank, CA
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I thought I had seen everything! NOPE, That is friggen amazing! I dont care if it took me 4hrs to eat it I would get through it. How much does something like that cost? Its like 3 meals in one! LOL!
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