Shredded Beef Enchilada Pron.....

Brewmaster · Oct 4, 2008

7 lb Chuck Roast

Shredded and Sauced

Filled and ready for tomorrow

Cheers,
Nate

Bob S · Oct 4, 2008

That's some good lookin pron! :-D

Jack2u2 · Oct 4, 2008

Oh yeah, I'd hit on that! Looks great - if you have any of the shredded beef left, try some nachos with it!

Scrooge Fan · Oct 4, 2008

Pulled chuck roast. Never tried that. Looks great. What temp and how long?

txschutte · Oct 4, 2008

Fantastic looking enchiladas!!

Brewmaster · Oct 4, 2008

Jack2u2 said:
Oh yeah, I'd hit on that! Looks great - if you have any of the shredded beef left, try some nachos with it!

I did reserve some. I didn't know what I was going to do with it at the time but, I didn't want it all to go into the enchiladas. I might have to try this. Thanks

Scrooge Fan said:
Pulled chuck roast. Never tried that. Looks great. What temp and how long?

I cooked it just like a butt to 195. I'm not 100% sure on the time. I think it was about 11 hours at 250.

Cheers,
Nate

Westexbbq · Oct 4, 2008

Great!
Drool mod.

Desert Dweller · Oct 4, 2008

Now that just went on my "to do" list.!

BBQ Grail · Oct 4, 2008

Very nice! Great job on the enchiladas.

Ron_L · Oct 4, 2008

What time is dinner tomorrow? I can be there in about 5 hours :-D

What did you mix with the beef for the filling, nate?

Midnight Smoke · Oct 4, 2008

Looks really good!

Brewmaster · Oct 4, 2008

Ron_L said:
What time is dinner tomorrow? I can be there in about 5 hours :-D

What did you mix with the beef for the filling, nate?

I bought two enchilada seasoning packets. One I mixed with the beef and let it set. I took the other packet and mixed is with a can of tomato sauce and water. I cooked this down a little and mixed two cups with the beef. The remaining I used to dip the tortillas. Once all the tortillas were dipped and the enchiladas were made I dumped the rest on top and covered them with cheesy goodness.

They looked so good I'm thinking of having them for dinner tonight and the chickens tomorrow.

keend · Oct 4, 2008

Ron_L said:
What time is dinner tomorrow? I can be there in about 5 hours :-D

What did you mix with the beef for the filling, nate?

Can I catch a ride with you Ron?

Trucky1008 · Oct 4, 2008

I gotta give them a try as well, they look great!

Mad Max · Oct 4, 2008

Those enchiladas are absolutely mouthwatering! You just raised the bar. Excellent pron, Brewmaster!

Bacon · Oct 4, 2008

yeppers,

I'd be damned if this isn't on the menu next sat.

I know this was good.

Brewmaster said:
I bought two enchilada seasoning packets. One I mixed with the beef and let it set. I took the other packet and mixed is with a can of tomato sauce and water.

So I would be right to assume that the red sauce in the pot is this recipe?

Brewmaster · Oct 4, 2008

Bacon said:
So I would be right to assume that the red sauce in the pot is this recipe?

Yes sir. Make sure you soak your tortillas in it before making your enchiladas.

1_T_Scot · Oct 4, 2008

Looks great. Anything special about the Tortilla's? Homemade store bought? They look like flour.

Brewmaster · Oct 4, 2008

1_T_Scot said:
Looks great. Anything special about the Tortilla's? Homemade store bought? They look like flour.

Nothing special. Store bought flour tortillas. I still leave that up to the experts. :wink:

Rightstuff · Oct 4, 2008

Very nice. Looks way better than the cr*p I got last night from a local Mexican joint.

Shredded Beef Enchilada Pron.....

is Blowin Smoke!

is Blowin Smoke!

Jack2u2

Guest

Full Fledged Farker

Quintessential Chatty Farker

is Blowin Smoke!

Quintessential Chatty Farker

Babbling Farker

somebody shut me the fark up.

Administrator

somebody shut me the fark up.

is Blowin Smoke!

is one Smokin' Farker

is Blowin Smoke!

is One Chatty Farker

is Blowin Smoke!

is Blowin Smoke!

is One Chatty Farker

is Blowin Smoke!

is one Smokin' Farker

Similar threads