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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 08-31-2008, 09:00 PM   #1
Meat Burner
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Join Date: 02-22-07
Location: Springfield, MO
Default Skewered some Stuff on the Weber

Had some steak, shrimp, veggies, and pineapple and decided to fire up the Weber. Good chit brothers. Really like what the pineapple does for the flavors. Eatin Good in The Neighborhood!!!
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File Type: jpg Shrimp steak pineapple on grill.jpg (88.9 KB, 48 views)
File Type: jpg Shrimp steak w pineapple.jpg (74.4 KB, 48 views)
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my avatar swiped fatties from the plate....look how sorry he is.
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Weber 22 .5" x 2, 26.75" x 1
UDS x 3
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www.bbq-brethren.com/forum/showthread.php?t=111155

Last edited by Meat Burner; 08-31-2008 at 09:04 PM.. Reason: add pics
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Old 08-31-2008, 09:26 PM   #2
Midnight Smoke
somebody shut me the fark up.
 
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Ditto!!
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Old 08-31-2008, 09:26 PM   #3
Meat Burner
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Moderators, no clue how I posted twice but cannot figure out how to delete this one. Appreciate your help. Thanks.
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my avatar swiped fatties from the plate....look how sorry he is.
________
Meat.

NB Bandera with mods
Weber 22 .5" x 2, 26.75" x 1
UDS x 3
KCBS CBJ
Created "The Great Spam Revelation of 2011."
www.bbq-brethren.com/forum/showthread.php?t=111155
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Old 09-01-2008, 08:32 AM   #4
Wyatt
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That looks awesome!
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