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Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, Equipment, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind. |
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07-07-2014, 09:30 AM | #46 |
somebody shut me the fark up.
Join Date: 01-10-11
Location: Lawrenceville, GA
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Hehe. You're funny
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-Jason I didn't choose D-Canoe life.......... |
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07-07-2014, 09:30 AM | #48 | |
Quintessential Chatty Farker
Join Date: 09-14-05
Location: Vernon, Connecticut
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Quote:
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Guy (Pitmaster) BBQ Team: Lawn Guyland Smokers Stupidity for Dummies …because sometimes, you just can’t dumb it down enough… Last edited by Sawdustguy; 07-07-2014 at 09:45 AM.. |
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07-07-2014, 09:57 AM | #49 |
Quintessential Chatty Farker
Join Date: 09-14-05
Location: Vernon, Connecticut
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What is it? Is July 7th break Guy's balls day? I generally don't hold grudges (although I admit there is a neighbor that I don't see eye to eye with) either.
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Guy (Pitmaster) BBQ Team: Lawn Guyland Smokers Stupidity for Dummies …because sometimes, you just can’t dumb it down enough… |
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07-07-2014, 10:01 AM | #50 |
somebody shut me the fark up.
Join Date: 08-09-13
Location: Round Rock, TX
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- [B][COLOR="darkorange"]Earl [/COLOR][/B]- My Custom Vertical Offset Smoker by AJ's Custom Cookers ([URL="http://bit.ly/1gelc9M"]build link[/URL]) - [B][COLOR="darkorange"]Colt[/COLOR][/B] - Superior SS-2 w/ DigiQ DXII- Courtesy of Gainesville Jaycees and Superior Smokers - [B]Weber Kettle 22.5 OTG[/B] w/ Craycort Cast Iron Grates - [B][COLOR="darkorange"]Major[/COLOR][/B] - Mini WSM (from SJS) [B][COLOR="Blue"]Certified IMBAS MOINK Baller![/COLOR][/B] ([URL="http://bit.ly/1lr5cKx"]Certificate of Authenticity[/URL]) / [B][COLOR="Blue"]Join the fun in the [URL="http://bit.ly/1ew3H57"]Throwdowns[/URL]![/COLOR][/B] |
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07-07-2014, 11:01 AM | #51 |
Babbling Farker
Join Date: 02-27-07
Location: Northern VA
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32" W by 38"D I think - I'll run out and measure mine if you want exact measurements. i can get 3 hotel pans per rack; one across and two side by side or 12 butts 4 deep 3 across per rack.
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Aporkalypse Now Competition BBQ team Thanks to our sponsors: Wusthof Trident USA, Creekstone Farms, Myron Mixon Smokers & The BBQ Guru MABA 2014 Team of the Year Spicewine Tandem - "The Beast", 2 Vulcan V33's & 1 V9 Brinkman modified upright, Weber Kettle(s); Meadow Creek Pr-24, Super Stealth Mode black & Night Vision Red Thermopens ----------------- MABA - (Mid Atlantic BBQ Association) President KCBS Certified Judge - #23289 |
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07-07-2014, 03:01 PM | #52 |
On the road to being a farker
Join Date: 03-30-12
Location: Huntington Beach, California
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From a competition standpoint, our Assassin has been awesome. It has helped turn out some great product. As for bridging we have never had a problem. The Assassin design (this may also be true for the Rebels and Superior lines), the chute starts off 6" wide at the top, and is 8" wide at the bottom to help prevent bridging. But I also do a 50/50 mixture of Stubbs and RO lump, and I go through all of the lump to make sure the pieces are roughly 4" or smaller. Like others have said, find a cooker that fit's your needs and style of cooking, get your timings down, and you'll be golden. The Assassin has definitely been the best fit for us. Good Luck.
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Big Ed Sharpe Gourmet Cooking Wood 22.5 WSM w/ WiFi Stoker | 22.5" OTS | Assassin28 | Traeger Lil Tex Elite | GMG Daniel Boone |
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07-07-2014, 04:14 PM | #53 |
Babbling Farker
Join Date: 05-19-11
Location: EAD
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07-07-2014, 05:32 PM | #54 |
Babbling Farker
Join Date: 02-27-07
Location: Northern VA
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Aporkalypse Now Competition BBQ team Thanks to our sponsors: Wusthof Trident USA, Creekstone Farms, Myron Mixon Smokers & The BBQ Guru MABA 2014 Team of the Year Spicewine Tandem - "The Beast", 2 Vulcan V33's & 1 V9 Brinkman modified upright, Weber Kettle(s); Meadow Creek Pr-24, Super Stealth Mode black & Night Vision Red Thermopens ----------------- MABA - (Mid Atlantic BBQ Association) President KCBS Certified Judge - #23289 |
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07-08-2014, 10:39 AM | #55 |
Babbling Farker
Join Date: 04-22-10
Location: NEW ENGLAND
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i would suggest forgeting about what cooker to buy...for now.
you're considering investing 1,2,3 thousand dollars on a tool for something you haven't tried yet. my opinion, take it for what it's worth, is: 1)get yourself a 22" WSM and a kettle, some blues hog and smoking guns hot. 2)do a practice run or two right quick and HIT UP A COMP! "pro" division, not back yard. 3)reflect on your experience over the offseason and make any changes or upgrades as you see fit. then you can make more educated choices. with that said, after cooking on WSM's for @ 5 years, if there was any budget for me for this wonderful hobby, i would invest in 2 humphries half pints for competing. good luck out there.
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[SIZE="3"][B][COLOR="Blue"][I][FONT="Lucida Sans Unicode"][/FONT]"YAWN"[/I][/COLOR][/B][/SIZE]-[COLOR="Red"][SIZE="2"]In memory of a friend.[/SIZE][/COLOR] avatar by grillman. patent pending. :mad2::becky: |
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07-08-2014, 12:20 PM | #56 | |
is one Smokin' Farker
Join Date: 05-05-11
Location: Circleville, OH
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Well guys, as much as I wanted to try to get to a comp this weekend and see some cookers in person, that is now a no go. Work isn't wanting to play well with me taking the time off unfortunately. So it looks like this will end up being a sight unseen purchase unless I can get down to the KCBS event in Cincinnati in October.
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Pitboss 1100 Pro , 250 gal drum cooker, Weber OTG, Covert Black Thermapen ,Instagram- MilitantQ Last edited by Militant83; 07-08-2014 at 12:48 PM.. |
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07-08-2014, 12:39 PM | #57 |
Babbling Farker
Join Date: 04-22-10
Location: NEW ENGLAND
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i can understand that.
but it's not about liking or disliking a particular cooker, but rather competition itself. i'd say it would be prudent to at least get your feet wet before making any major investments in the hobby. but anyway, for the dollar value, i would go with humphries. 2 smaller ones for versatility. you can cook alot if you like or a little, different or same temps/start times, and they are portable.
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[SIZE="3"][B][COLOR="Blue"][I][FONT="Lucida Sans Unicode"][/FONT]"YAWN"[/I][/COLOR][/B][/SIZE]-[COLOR="Red"][SIZE="2"]In memory of a friend.[/SIZE][/COLOR] avatar by grillman. patent pending. :mad2::becky: |
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07-08-2014, 01:18 PM | #58 |
Full Fledged Farker
Join Date: 11-23-12
Location: MN
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i disagree with getting two smaller cookers at once. I'd rather have one larger than two small, just my opinion though.
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07-08-2014, 02:00 PM | #59 |
somebody shut me the fark up.
Join Date: 07-10-05
Location: NORTH BERGEN, NEW JERSEY
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Attached below are the specs for Spicewine cookers. As far as I know the Super Medium is a special order and the specs are not on the web site.
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Guido Lang 60 Lang 84 Deluxe Warmer with Chargrill Large Spicewine Large BGE XL - BGE Med. BGE ( Bought it for my son Vincenzo) Brinkman Snp Brinkman ECB GOSM Weber Kettle Kenmore Elite Gasser Camp Chef Outdoor Stove Blackstone Pizza Oven Blackstone 36" Griddle 1-Banjo |
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07-08-2014, 02:42 PM | #60 |
Babbling Farker
Join Date: 02-27-07
Location: Northern VA
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Your post made me curious so I measured my super medium racks they're 26" W x 35" D
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Aporkalypse Now Competition BBQ team Thanks to our sponsors: Wusthof Trident USA, Creekstone Farms, Myron Mixon Smokers & The BBQ Guru MABA 2014 Team of the Year Spicewine Tandem - "The Beast", 2 Vulcan V33's & 1 V9 Brinkman modified upright, Weber Kettle(s); Meadow Creek Pr-24, Super Stealth Mode black & Night Vision Red Thermopens ----------------- MABA - (Mid Atlantic BBQ Association) President KCBS Certified Judge - #23289 |
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