MMMM.. BRISKET..
The BBQ BRETHREN FORUMS.  



Our Homepage Donation to Forum Overhead Welocme Merchandise Associations Purchase Subscription Amazon Affiliate
Go Back   The BBQ BRETHREN FORUMS. > Discussion Area > Q-talk

Notices

Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


Reply
 
Thread Tools
Old 04-29-2018, 01:04 PM   #1
16Adams
somebody shut me the fark up.

 
Join Date: 01-16-13
Location: USA
Default Jalapeño Popper Dip(cowgirl schmear)

Fire blistered split jalapeño
Removed blistered skin and chopped
Chopped fatty and smoked pork belly
Mixed with:
Smoked Gouda Pimiento
Swiss
Cheddar
Yogurt

Placed in cast iron Griswold #3 schmeared with fresh bacon grease
Placed in Tiernan SOB
__________________
Tiernan SOB34, Primo Oval XL, Oklahoma Joe's Bronco, Oklahoma Joe's Highland, Pit Boss Austin XL, Pit Boss Table Top

Last edited by 16Adams; 05-21-2018 at 09:00 AM..
16Adams is offline   Reply With Quote




Old 04-29-2018, 02:29 PM   #2
16Adams
somebody shut me the fark up.

 
Join Date: 01-16-13
Location: USA
Default

Trophy Shot. The End
__________________
Tiernan SOB34, Primo Oval XL, Oklahoma Joe's Bronco, Oklahoma Joe's Highland, Pit Boss Austin XL, Pit Boss Table Top

Last edited by 16Adams; 05-21-2018 at 09:00 AM..
16Adams is offline   Reply With Quote


1 members found this post helpful.
Old 04-29-2018, 02:41 PM   #3
tom b
somebody shut me the fark up.
 
Join Date: 10-12-15
Location: Temecula, CA
Default

I want some of that
__________________
LSG 24x48 offset, MAK 2 Star General, Built in Santa Maria Pit, Weber Performer Deluxe 22 w/CB Rotisserie, Blackstone Pizza Oven, WGA, A PBC A 26'er AND A Jumbo Joe
tom b is online now   Reply With Quote


Thanks from:--->
Old 04-29-2018, 02:43 PM   #4
KevinJ
somebody shut me the fark up.

 
Join Date: 07-09-15
Location: Pensacola, FL
Default

Looks mighty tasty Adams.
__________________
MAK Grills ★
Gateway 30gal
Weber Performer w/SnS & Vortex
WGA

:plane: [SIZE="2"][I]All American Moinkballer[/I][/SIZE] 🇺🇸
KevinJ is offline   Reply With Quote


Thanks from:--->
Old 04-29-2018, 04:34 PM   #5
frognot
somebody shut me the fark up.

 
frognot's Avatar
 
Join Date: 03-22-04
Location: Allen, Texas
Name/Nickname : Charles
Default

Looks mighty fine!
__________________
The Texas BBQ Brethren 2024 Spring Bash Planning Thread (link)

Large Big Green Egg

"If you really care about this place, you'll show some respect for it." deguerre

"Bludawg looks just like I thought he would. Frognot looks like Tuffy Stone's dad!" aawa

" . . . which includes frognot, who is a SoCal Pharker by now" gtr
frognot is offline   Reply With Quote


Thanks from:--->
Old 04-29-2018, 04:51 PM   #6
Michigan BBQ Fan
Take a breath!
 
Join Date: 04-11-18
Location: Metro Detroit, MI
Name/Nickname : Scott
Default

Looks and sounds amazing. Thanks for sharing.
__________________
WSM 18.5" - Broil King Signet 320B - ThermoWorks Smoke - ThermoPop - ThermaPen (Operation BBQ Ed)

KCBS Certified Judge
Member KCBS & GLBBQA
Competition BBQ Cook

!!!Welcome to the BBQ REVIVAL!!!
Michigan BBQ Fan is offline   Reply With Quote


Thanks from:--->
Old 04-29-2018, 04:58 PM   #7
cowgirl
somebody shut me the fark up.

 
cowgirl's Avatar
 
Join Date: 07-18-07
Location: Oklahoma
Name/Nickname : jeanie
Default

Did somebody say bacon? lol
Looks killer Adams!
__________________
jeanie
Lifetime member of the Society for the Preservation of Authentic Royal Magical Rare Kaskaskian Peppers (Thanks Ash :))
RIP Ash, you are missed

http://cowgirlscountry.blogspot.com/
cowgirl is offline   Reply With Quote


Thanks from:--->
Old 04-29-2018, 05:07 PM   #8
ssv3
somebody shut me the fark up.

 
ssv3's Avatar
 
Join Date: 07-25-12
Location: Los Angeles
Name/Nickname : Sako
Default

You sir are the Chilimaster.
__________________
LSG 24x30 V/O
Yoder YS640
DCS 36 Gasser
Blackstone Griddle Retrofit
Blackstone Pizza Oven
WSJ(K) WGA(P) WJJ(CU) W22(BI) W26(CL)
Pit Barrer Junior
Kingsford Oval (resto mod)
ssv3 is online now   Reply With Quote


Thanks from:--->
Old 04-30-2018, 12:24 AM   #9
THoey1963
somebody shut me the fark up.

 
Join Date: 01-08-14
Location: San Antonio, TX
Name/Nickname : Terry
Default

Give me a hot pad and a spoon, and get away from my dinner...

Just glad you didn't call in a turd...
__________________
There are thousands of ways to BBQ. The right way is the one that you enjoy doing, and that produces food that you, your family, and your friends enjoy to eat. So, keep experimenting. :)

Lone Star Grillz Insulated Cabinet Smoker / Weber Summit Charcoal Grilling (WSCG) Station / CyberQ / Slow N Sear with Drip N Griddle

WSCG Review [URL="http://www.bbq-brethren.com/forum/showthread.php?t=245542"][COLOR=Blue][B]HERE[/B][/COLOR][/URL]. WSM Mods [URL="http://www.bbq-brethren.com/forum/showthread.php?t=201917"][COLOR=Blue][B]HERE[/B][/COLOR][/URL]. My Brisket Guide [URL="http://bbq-brethren.com/forum/showthread.php?t=238834"][COLOR=Blue][B]HERE[/B][/COLOR][/URL].
THoey1963 is offline   Reply With Quote


Thanks from:--->
Old 04-30-2018, 07:38 AM   #10
BBQ Bacon
is Blowin Smoke!
 
BBQ Bacon's Avatar
 
Join Date: 09-22-11
Location: Canyon, BC
Name/Nickname : Dean
Default

Oh yeah. Some nacho chips and I'm set.
__________________
I'm a griller, I'm a smoker, I'm a midnight fire stoker!
18.5" Weber Smokey Mountain Cooker.
They call me Dean!
thecanuckfoodie.wordpress.com/
BBQ Bacon is offline   Reply With Quote


Thanks from:--->
Old 04-30-2018, 08:12 AM   #11
16Adams
somebody shut me the fark up.

 
Join Date: 01-16-13
Location: USA
Default

Quote:
Originally Posted by THoey1963 View Post
Give me a hot pad and a spoon, and get away from my dinner...

Just glad you didn't call in a turd...

my best Sunday manners on display
__________________
Tiernan SOB34, Primo Oval XL, Oklahoma Joe's Bronco, Oklahoma Joe's Highland, Pit Boss Austin XL, Pit Boss Table Top
16Adams is offline   Reply With Quote


Thanks from:--->
Reply

Thread Tools

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Forum Jump


Forum Custom Search: Enter your Search text below. GOOGLE will search ONLY the BBQ Brethren Forum.
Custom search MAY not work(no display box) in some configurations of Internet Explorer. Please use compliant version of Firefox or Chrome.







All times are GMT -5. The time now is 02:00 PM.


Powered by vBulletin® Version 3.8.8
Copyright ©2000 - 2024, vBulletin Solutions, Inc.
2003 -2012 © BBQ-Brethren Inc. All rights reserved. All Content and Flaming Pig Logo are registered and protected under U.S and International Copyright and Trademarks. Content Within this Website Is Property of BBQ Brethren Inc. Reproduction or alteration is strictly prohibited.
no new posts