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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 01-18-2020, 07:47 PM   #1
kevinstaggs
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Default Got bored. Made some gumbo...

Wife's sick. Golf course is muddy... so I decided to make gumbo. Kinda wanted seafood gumbo, but I only had shrimp. So, a la 16Adams, I used what I had. This is what we ended up with:



16, if you don't have a claim to USYH - using *stuff* you have, or something like that, can I have it?
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Old 01-18-2020, 08:00 PM   #2
ShadowDriver
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Kevin, that'll eat right where ya' hold it!

Do I detect a shred of chicken, some sausage, and those shrimp?

Uhm... yes, please!
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Old 01-18-2020, 08:05 PM   #3
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From the Brother that made green chile Alfredo stacked enchiladas today, keep that MSU dream alive-always.

Nobody loves you like your brothers.

Last edited by 16Adams; 01-26-2020 at 02:36 PM..
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Old 01-18-2020, 08:09 PM   #4
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Quote:
Originally Posted by ShadowDriver View Post
Kevin, that'll eat right where ya' hold it!

Do I detect a shred of chicken, some sausage, and those shrimp?

Uhm... yes, please!
Yes sir. Chicken, sausage, shrimp, okra and the trinity with a little file' sprinkled on top. Gave me something to do while drinking beer and watching golf INSTEAD OF PLAYING!! Sorry, I'm a little bitter about that last part...
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Old 01-18-2020, 08:09 PM   #5
16Adams
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Oh, the gumbo- no bowl- just and me the pot a large spoon and a roll of paper towels
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Old 01-18-2020, 08:12 PM   #6
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Quote:
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Oh, the gumbo- no bowl- just and me the pot a large spoon and a roll of paper towels
You are a brother from another mother... bowls are kinda weak. You did forget the cold beer, though.
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Old 01-18-2020, 08:14 PM   #7
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Quote:
Originally Posted by 16Adams View Post
From the Brother that made green chile Alfredo stacked enchiladas today, keep that MSU dream alive-always.

Nobody loves you like your brothers.
Green Chile Alfredo Stacked Enchiladas - not 100% sure what it means, but I'm 100% sure it taste great...
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Old 01-18-2020, 08:20 PM   #8
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Looks like you Nailed it Kevin!
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Old 01-18-2020, 08:24 PM   #9
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Quote:
Originally Posted by kevinstaggs View Post
Green Chile Alfredo Stacked Enchiladas - not 100% sure what it means, but I'm 100% sure it taste great...
From New Mexico, rather than rolling them up, they stack layers on each other. Three layers if I recall. GOOD stuff!

I'm normally not a fan of the okra, use the file powder instead, but I'd hit that! Looks great.
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Old 01-18-2020, 10:05 PM   #10
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Wish I had some of that right now!
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Old 01-19-2020, 12:11 AM   #11
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Makes me want some Gumbo!!! Nice photo.
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Old 01-19-2020, 07:14 AM   #12
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That gumbo looks great! Who needs a bowl for something likethat?
Just give me an 6 oz ladle, Ill be fine.
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Old 01-19-2020, 09:19 AM   #13
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I would love a pot of that
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Old 01-19-2020, 10:02 AM   #14
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Quote:
Originally Posted by kevinstaggs View Post
Yes sir. Chicken, sausage, shrimp, okra and the trinity with a little file' sprinkled on top.
That's how gumbo got started... use up what ya got!
Yours looks delicious.
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Old 01-19-2020, 12:07 PM   #15
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Oh heck yeah!! That looks amazing Kevin!!
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