What to do with leftover beef plate ribs...

Al Czervik

somebody shut me the fark up.

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I recently smoked up some beef plate ribs:

https://www.bbq-brethren.com/forum/showthread.php?t=296365

As much as we tried to polish them all off, they were just too rich and ended up with a couple leftover nuggies...

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After cleaning them up (and snacking during the process), the result was this pile of goodness...

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Hmmm, what to do now... :noidea:

Then the light came on (still no one home though). Leftover over beef ribs and eggs... :hungry:

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Requisite fork shot...

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They did not suck... :thumb:

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Thanks for tuning in... :mrgreen:
 
Great use of leftovers, and an excellent example of an authentic Mongolian breakfast!


:mrgreen:
 
Yum!

That looks delicious! When we have leftover smoked beef, it almost always becomes beef stroganoff. I would have also thought about using that in an omlette, or some breakfast tacos.
 
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