Lemon Garlic wings

PnkPanther

is Blowin Smoke!
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Getting ingredients ready



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wings seasoned, into fridge for dry brine and let skin dry out


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Garlic chopped and ready to go


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Lemon Garlic Sauce ready (fresh squeezed lemon, garlic, olive oil, thyme, SPG)

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Hour check in


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Saucing ribs, notice the garlic pieces


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plated ready to go (Yes, my patio table needs to be power washed this spring)


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Clean bones


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thanks all, they were very good.


Will be doing again, never really thought of using lemon juice as base for sauce for wings but gives a fresh zing to them
 
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