High Plains Shenanigans - Philly Cheese Steak Pizza

Fired up the UUNI - Needed to give it a good firing to clear everything out from last time (and it's been a while).

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Alfredo sauce nearly done.
 
I love those cooking shows that crack an egg onto their pizza.

Those look grand.
 
Nice work Marc, that was one beautiful chucky before and after the cook and that pie looks amazing.
 
Oh, HELL YES.

HUGE hit of cheesy, a little smokey meaty, mushroom, garlic, onion all over a good crust... - Decided to skip the American Cheese this time, and just melt shredded Provolone over the top in the trip to the oven.

This is divine. (I blame the BossLady... as I can't toot my own horn).
 
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