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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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08-30-2011, 08:15 PM
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#1 |
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Knows what a fatty is.
Join Date: 11-11-09
Location: miami, fla
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stuffed potatoes and steak
took a couple potatoes and hollowed out the middle then filled with cheese, chives and bacon, then added butter and garlic and wrapped in aluminum foil and threw em on the smoker while i made a little steak for dinner they came out real tasty
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08-30-2011, 08:23 PM
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#2 |
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somebody shut me the fark up.
Join Date: 08-06-10
Location: Stuart, Fl
Name/Nickname : Mike
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That's some good eating there, Rick!
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Homey, the Homegrown frier, 22" WSM, 18.5" Elderly(but not retired) WSM,Homegrown Electric, Weber gasserrrr,Weber Performer, Gravity feed smoker, Blackstone, Indisputably Fastest [COLOR=purple]Purple[/COLOR] Thermapen, SAI Satay Grill Avatar by landarc, thanky! |
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08-30-2011, 09:00 PM
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#3 |
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is one Smokin' Farker
Join Date: 07-12-11
Location: Zephyrhills, FL
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Thank you sir may I have another.......
  That is some good looking grub. It always makes me happy to see others use the "cheaper" cuts of beef for grilling. They are so much more flavorful than most of the more expensive cuts. I think the only expensive cut worth the price is the ribeye, otherwise give me the chuck or london broil please. Great job man!  |
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08-31-2011, 04:30 AM
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#4 |
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somebody shut me the fark up.
Join Date: 04-24-09
Location: Utrecht,TheNetherPharkinglands
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Nice dinner!
__________________
-TG -WGA (3) -UDS (S,M,L) All fueled by [COLOR=lime]Ecobrasa[/COLOR] Coco Briquettes *[URL="http://lowlandsmokers.blogspot.com/2011/06/lowland-smokers-workshop-hei-en-boeicop.html"]Lowland Smokers[/URL] Dutch BBQ Champion 2011 - 2012* *[URL="http://lowlandsmokers.blogspot.com/2011/06/lowland-smokers-workshop-hei-en-boeicop.html"]Lowland Smokers[/URL] Dutch BBQ Champion 2013 Low 'n Slow *WGA Ambassador |
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08-31-2011, 05:24 AM
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#5 |
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Knows what a fatty is.
Join Date: 06-16-10
Location: Elkridge, MD
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hehehehe "Little Steak"
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BGE, Weber Summit, 22" Kettle, SmokinIt#3, Round Boy Pizza Oven, FLAMED Thermopen |
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