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Salt, pepper and smoke

Been doing s&p for a looooong time. Tri tip and brisket has to have a mustard covering per wife's request.
 
Those photo's literally made my stomach growl. Thanks for that "gesture" right before bed. Darn you! ;)
 
dadsr4 said:
It works great on whole spares, because they have flavor on their own that SnP accentuates. Loinbacks are bland and need something else to give them flavor.
Click to expand...

I dont even bother with loinbacks unless they are on sale. salt and pepper spares are awesome to me. most prefer when I good them with traditional bbq rub and wrapped with sauce. to me the s & p ribs tastes more porkierer
 
smoke ninja said:
I dont even bother with loinbacks unless they are on sale. salt and pepper spares are awesome to me. most prefer when I good them with traditional bbq rub and wrapped with sauce. to me the s & p ribs tastes more porkierer
Click to expand...

"More porkierer" ... I like that! I think that should be some sort of meme.

More porkierer...it's a thing
 
Looking good as always bro! You getting an LSG trailer? :becky:
 
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