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Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, Equipment, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind.


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Old 09-15-2015, 05:56 PM   #16
big brother smoke
somebody shut me the fark up.
 
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Join Date: 05-03-06
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Duroc taste like pork used to taste before the "lean era".
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Old 09-22-2019, 11:41 AM   #17
a little Moore smoke
Wandering around with a bag of matchlight, looking for a match.
 
Join Date: 07-11-18
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Interesting feedback. Curious where you do get your meat as we don't have a Duroc budget. Thanks for any info...
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Old 09-22-2019, 03:20 PM   #18
Roast Beast
is one Smokin' Farker

 
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Man, this was an old thread. Didn't realize someone bumped a 4-year-old thread until most of the way through.
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