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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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08-16-2018, 10:40 PM | #872 | |
Grand Poobah and Site Admin
Join Date: 08-11-03
Location: Long Island, NY
Name/Nickname : Phil
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Quote:
should be REALLLLLL soon..
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Site Administrator and Grand PooBah CBJ with a Fuzzy Blue Hat, 18 Foot Competition Trailer, Customized Klose BYC, Custom Built Shirley built to feed our Veterans(A.K.A "Abrams"), 1 Double Barreled Lang 84, 1 Heavily Modified Bionic Bandera, 1 Custom Super Medium Stickburning Spicewine w/stoker, 2 XL BGE, 1 Mini BGE, 2 Pit Barrel Cookers, 3 WSMs, 3 Weber Kettles, an NB Hondo, A Modified Brinkman Horizontal, DCS 48" Grill, a Broilmaster P3, a Blackstone 36 and 17, a covered, pellet pooping FEC100, and our duck died. :( News Flash: "A mans worth is judged by the weight of his integrity " You know your getting older when you choose your cereal for the fiber, not the toy Smoke on KC. WWW.BBQ-BRETHREN.COM |
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09-04-2018, 02:39 PM | #874 |
Found some matches.
Join Date: 08-23-18
Location: Georgia
Name/Nickname : Mike
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10-04-2018, 01:31 AM | #875 |
Knows what a fatty is.
Join Date: 08-26-16
Location: Imperial CA.
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Love it
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Modded reverse flow ok joes longhorn, webber 22" kettle, PBC |
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11-04-2018, 02:36 PM | #876 |
Knows what a fatty is.
Join Date: 07-01-17
Location: Dothan, AL
Name/Nickname : Slim
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This is a great site with tons of information available within the many posts and also a wealth of information fellow brethren are willing to share. I just renewed my subscription as the benefits I have received from site and fellow brethren far outweighs the cost.
Thanks.
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Slim Assassin 48 Grill |
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11-04-2018, 03:39 PM | #877 |
Babbling Farker
Join Date: 12-05-14
Location: Greenville, SC
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I'm sure you'll continue to love this site. The folks here are always eager to share their ideas, recipes and tips. All you need to do is ask and keep reading. In addition, the entire staff, admin and moderators are way cool and are always trying to find ways to make the site more comfortable and more enjoyable. Jump in and have a good time.
Good luck and good smoking, Joe
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24"x48" Bell Fab offset 22" Weber Premium Kettle Char-Grill gasser |
1 members found this post helpful. |
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11-04-2018, 07:13 PM | #878 |
is One Chatty Farker
Join Date: 07-10-18
Location: East Peoria Illinois
Name/Nickname : Terry
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Love the site and the helpfulness of the members as well as the actual brotherhood and sisterhood I feel here.
Very happy to be a small part of it all. Cheers! Terry
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We are the people our parents warned us about. |
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01-13-2019, 06:27 PM | #881 |
Found some matches.
Join Date: 11-30-18
Location: Philippines
Name/Nickname : Annie
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Hey, I think this is the right thread. I so love this site. Thanks for the cool infos and the cookbook recipes really helped me a lot this past holidays. Kudos!
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02-08-2019, 06:38 AM | #883 |
Found some matches.
Join Date: 02-04-19
Location: Boynton Beach, FL
Name/Nickname : Kenneth
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I really want to like this site...
Found it. :)
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SoCal Griller - new to Smoking Last edited by Mo2vation; 02-08-2019 at 06:56 AM.. |
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02-08-2019, 01:38 PM | #884 |
Babbling Farker
Join Date: 12-05-14
Location: Greenville, SC
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[QUOTE=Joe Black;4091636]I'm sure you'll continue to love this site. The folks here are always eager to share their ideas, recipes and tips. All you need to do is ask and keep reading. In addition, the entire staff, admin and moderators are way cool and are always trying to find ways to make the site more comfortable and more enjoyable. Jump in and have a good time.
I just wish I could find a way to re-subscribe and up-date. I have gotten a message from the admin and I have gathered all of the information for him, I just can’t get back to the number he left me. I’ll keep trying. |
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10-30-2019, 01:37 AM | #885 |
Found some matches.
Join Date: 10-09-19
Location: Chicago, Illinois
Name/Nickname : GiantGrilla
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Great site and my personal source of recipes, gonna take subscription soon
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