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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 01-15-2019, 12:08 PM   #16
tcards
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Awesome wings
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Old 01-15-2019, 02:32 PM   #17
Big George's BBQ
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Great looking wings John
His products are really good
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Old 01-15-2019, 04:56 PM   #18
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Wings looks absolutely delicious.
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Old 01-15-2019, 05:05 PM   #19
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Interested in the Hot Wing rub, but wanted to ask if it's considered extremely "hot" in terms of typical heat index measures. My wife can't tolerate significant heat. The name of course implies it's pretty spicy but just had to ask because it looks awesome to me. Thanks.
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Old 01-15-2019, 08:16 PM   #20
SirPorkaLot
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Quote:
Originally Posted by stevezky View Post
Interested in the Hot Wing rub, but wanted to ask if it's considered extremely "hot" in terms of typical heat index measures. My wife can't tolerate significant heat. The name of course implies it's pretty spicy but just had to ask because it looks awesome to me. Thanks.


Actually it’s not nearly as hot as the label may indicate ;)
It was made with the masses in mind.
Think Grandma at the Super Bowl party.

I believe Stingerhook used the term “warm glow” in this thread https://www.bbq-brethren.com/forum/s...d.php?t=267820

I believe that is a good description
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Old 01-16-2019, 04:27 PM   #21
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Great looking wings!

Giving Marty a run for his money?
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Old 01-16-2019, 05:18 PM   #22
SirPorkaLot
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Originally Posted by Smoking Piney View Post
Great looking wings!

Giving Marty a run for his money?

I’m not even on the same level as the wing master, but I do appreciate it!
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Old 01-17-2019, 11:39 AM   #23
stevezky
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Thank you! I will order some soon. Appreciate it.

Quote:
Originally Posted by SirPorkaLot View Post
Actually it’s not nearly as hot as the label may indicate ;)
It was made with the masses in mind.
Think Grandma at the Super Bowl party.

I believe Stingerhook used the term “warm glow” in this thread https://www.bbq-brethren.com/forum/s...d.php?t=267820

I believe that is a good description
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Old 01-20-2019, 12:09 PM   #24
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Those wings look great.
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Old 01-20-2019, 12:47 PM   #25
SirPorkaLot
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Originally Posted by allenb12 View Post
Those wings look great.


Thanks!
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Old 01-20-2019, 02:42 PM   #26
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Got my rub and made sum wings in the air fryer. The run is great I just put a little to much on and was salty. I know now to not put as heavy a dusting but the rub has a great flavor so dont think you need alot.

Gonna make sum more today in the smoker :-)
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Old 01-20-2019, 03:18 PM   #27
SirPorkaLot
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Quote:
Originally Posted by ToOTHroTT View Post
Got my rub and made sum wings in the air fryer. The run is great I just put a little to much on and was salty. I know now to not put as heavy a dusting but the rub has a great flavor so dont think you need alot.

Gonna make sum more today in the smoker :-)


Yes, that is common with most of our seasonings, you don’t need to cake it on like other rubs. A little goes a long way.
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Old 01-20-2019, 06:22 PM   #28
Blythewood BBQ'er
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Nice man! I need to get me some of that! Don't know why I haven't yet.
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