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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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09-12-2014, 10:35 AM | #226 |
Moderator Emeritus
Join Date: 04-08-04
Location: Marianna, FL
Name/Nickname : Tim
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Time for a BUMP on this thread.
TIM
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"Flirtin' with Disaster" BBQ Team (RETIRED)
New Ninja Woodfired Grill for Christmas 2023 |
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09-12-2014, 11:19 AM | #227 |
somebody shut me the fark up.
Join Date: 07-15-09
Location: Memphis, TN...Formerly of Decatur, AL
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OK, who's been bad?
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Guerry [FONT=Book Antiqua]Pit Beeatch for Team Munchkin[/FONT] [FONT=Book Antiqua][B]Avatar by Northwest BBQ [/B][/FONT]"...In nature, there are predators. I believe the common denominator of the universe is not harmony, but chaos, hostility and murder..." Werner Herzog |
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09-13-2014, 06:12 PM | #228 |
is one Smokin' Farker
Join Date: 08-31-14
Location: Wisner, Louisiana
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No pics thread
Been on the forum for couple weeks, just now read this, takes a load off my mind, I don't have any of the new phones, for me to post a picture, my better half has to take a picture with her antique digital camera, load it on her computer, then email me the pic, then I gotta do the photobucket thing which I'm not too good at. I'll try to contribute when I can, but probably no pics.
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Joe |
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01-16-2015, 06:10 PM | #230 |
Moderator
Join Date: 12-09-04
Location: Wandering, but not lost
Name/Nickname : Captain Ron
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Looks like it's time for another bump
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"Ron Rico, Boss. You can call me Captain Ron..." Naked Fatties Rock! PKGo X 2/PK360/Weber Q1000/Blackstone Camping Griddle/Pit Boss Pro Series 850 |
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06-21-2015, 01:37 PM | #231 |
Moderator
Join Date: 12-09-04
Location: Wandering, but not lost
Name/Nickname : Captain Ron
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Yet another bump!
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"Ron Rico, Boss. You can call me Captain Ron..." Naked Fatties Rock! PKGo X 2/PK360/Weber Q1000/Blackstone Camping Griddle/Pit Boss Pro Series 850 |
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06-21-2015, 01:53 PM | #232 |
somebody shut me the fark up.
Join Date: 04-02-09
Location: San Antonio, TX
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What??? No pice??at be there wasn't really a bump.
(Ducking mod)
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Dan IMBAS Certified MOINK Ball maker and IMBAS Sgt. At Arms. And now, brethren, I commend you to God, and to the word of his grace, which is able to build you up, and to give you an inheritance among all them which are sanctified. [Acts 20:32 KJV] |
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06-21-2015, 02:07 PM | #233 |
is One Chatty Farker
Join Date: 09-07-13
Location: Nebraska
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I love taking pics of my cooks. it almost becomes my journal because I don't like to write things down. pics are better memory joggers for me than words.
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Nate. a pellet pooper and a gasser |
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06-23-2015, 04:54 AM | #234 |
Full Fledged Farker
Join Date: 08-27-09
Location: Virginia Beach, Va
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Been a member for years... I kinda always felt bad i couldn't post pics. The whole No Pics didn't happen made me feel like the place was a hair less friendly than it claimed to be... Never saw this till now... But I didn't take a pic of myself seeing it so it didn't happen. FTR I'm over it.... I want y'alls respect? I can earn it. I mean now that I know how to post pics and such.
Edit... I am not being a crybaby, I just came back more properly equipped for what the Brethren want. I may disappear again, but such is life. Ain't cause I am mad or any of that.
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18" Weber OTS aka #1, Smokey Joe gold, 18" WSM, dirt late model |
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Thanks from:---> |
07-05-2015, 08:25 PM | #235 |
somebody shut me the fark up.
Join Date: 06-28-09
Location: Everett, WA
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All this pic stuff confuses me.
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Thanks from:---> |
08-11-2015, 11:25 AM | #236 |
Got Wood.
Join Date: 08-02-15
Location: NY
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As a new member, one of my very first posts here was about my 1st try at ribs in a Kenmore smoker compartment.
I made sure to include lots of pics because I wanted everyone to see the process from prep till it was cooked and ready to eat. But, I can certainly understand that some members are not able to take pics, for many reasons. In my case, I needed specific assistance with trimming ribs into St. Louis cut (mine weren’t fully squared out), as well as showing members the lack of a smoke ring in my ribs. For those with more general questions, I think not having pics is okay. All depends on how much help you need and how specific your inquiries are. |
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08-11-2015, 12:22 PM | #237 |
is One Chatty Farker
Join Date: 08-08-14
Location: Framingham, Taxachusetts
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So, when people say "No pic, it didn't happen" really aren't kidding? I always thought it was in jest.
ahh, live n learn |
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10-03-2015, 02:15 PM | #238 |
Moderator
Join Date: 12-09-04
Location: Wandering, but not lost
Name/Nickname : Captain Ron
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Looks like it's time for another bump!
Please read the first post in this thread, guys!
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"Ron Rico, Boss. You can call me Captain Ron..." Naked Fatties Rock! PKGo X 2/PK360/Weber Q1000/Blackstone Camping Griddle/Pit Boss Pro Series 850 |
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10-03-2015, 02:42 PM | #239 |
somebody shut me the fark up.
Join Date: 10-16-10
Location: Culver City, CA
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Can someone take a pic of the first post and put it here? Thanks!
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50" Klose BYC, Spitjack XB85, 22.5 WSM, Backwoods Chubby, UDS, WRK, 26" & 22.5" Weber Kettles, Jumbo Joe, WGA, WSJ/MUDS, Kanka Grill, a piece of expanded metal I throw over the fire pit sometimes, Stealthy Black & Vol Orange Thermapens Displaced East Tennesseean Proud recipient of a Tick Former outlaw MOINK baller, now IMBAS Certified, but still lookin' over my shoulder. "Relax, it's only BBQ." - Bigmista, 2013 "Don't worry about playing a lot of notes. Just find one pretty one." - Miles Davis Avatar by my son! WTFWGALD? |
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Thanks from: ---> |
10-03-2015, 04:07 PM | #240 |
Babbling Farker
Join Date: 08-02-10
Location: Santa Poco.
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Fark Greg....
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At my age, "A good fire is better then anything" Ten Bears. Dances With Wolves Smoking up the "Fattened Fat Of The Cow". Got a stick-burner! :mrgreen: UDS In Progress: Thank's Q-Junky! :thumb: Blackstone griddle. 50 year Old Imperial Kamado with ears. Fire pit. Weber Kettle. |
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Thanks from:---> |
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