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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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01-04-2013, 11:08 AM | #91 |
Moderator
Join Date: 12-09-04
Location: Wandering, but not lost
Name/Nickname : Captain Ron
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Mexican Cooking
Real Carnitas, Part 1
Real Carnitas, Part 2 Mole Tutorial - Starts at post 18 Carne Guisada Mexican Chorizo The Fabulous Janell's Tamales Tamale Hot Line
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"Ron Rico, Boss. You can call me Captain Ron..." Naked Fatties Rock! PKGo X 2/PK360/Weber Q1000/Blackstone Camping Griddle/Pit Boss Pro Series 850 |
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01-30-2013, 09:48 PM | #92 |
Knows what a fatty is.
Join Date: 01-20-13
Location: houston, texas
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This is good stuff.
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02-03-2013, 01:19 PM | #93 |
is Blowin Smoke!
Join Date: 09-07-10
Location: Chicago, IL - West burbs
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**Secrets of the Big Drum Smokers Revealed!**
**Secrets of the Big Drum Smokers Revealed!**
by swamprb http://www.bbq-brethren.com/forum/sh...28#post2351545 Plans for building a 15 gal, 30 gal, 55 gal, and 85 gal drum.
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-Ryan Proudly Smoking on a UDS, PBC & Accidental Winner of the 2012 "Saucy" Throwdown. |
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Thanks from:---> |
08-20-2013, 11:05 AM | #94 |
On the road to being a farker
Join Date: 12-26-09
Location: Overland Park, KS
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What to do with Beef Tongue
Thought the Roadmap could use some threads on beef tongue:
Capozzoli's great info on smoking a beef tongue and then finishing in a pressure cooker http://www.bbq-brethren.com/forum/sh...d.php?t=114116 And my own thread on making "Cow Kisses", ie... faux burnt ends http://www.bbq-brethren.com/forum/sh...d.php?t=168825
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Licensed Realtor in Kansas & Missouri - Unlicensed BBQer with a Camp Chef Woodwind |
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07-22-2014, 07:19 AM | #95 |
Moderator
Join Date: 12-09-04
Location: Wandering, but not lost
Name/Nickname : Captain Ron
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How to use your COS/ Cheap offset Smoker Properly
Great thread and pictorial by Garrett on how to use a COS...
http://www.bbq-brethren.com/forum/sh...d.php?t=194179
__________________
"Ron Rico, Boss. You can call me Captain Ron..." Naked Fatties Rock! PKGo X 2/PK360/Weber Q1000/Blackstone Camping Griddle/Pit Boss Pro Series 850 |
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07-22-2014, 03:26 PM | #96 |
is One Chatty Farker
Join Date: 03-21-06
Location: Indianapolis, IN
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This is a great thread! Wow!
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Tony Hunter Pit Happens! Smokefleet Command Lang 48 Patio - "Enterprise" Weber 22.5 Premium Kettle - "Galileo" Weber SmokeFire EX6 - “Defiant” |
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09-02-2014, 01:45 PM | #97 |
somebody shut me the fark up.
Join Date: 10-12-08
Location: Gallatin, TN
Name/Nickname : Richard
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__________________
Moose Showcase Your Cooking in the BBQ Brethren Throwdowns! 2017's "Mayo Explosion" The 2022 Steak Cooking Controversy: Follow the Science! Check out my blog: www.mooseonfire.com |
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06-02-2015, 04:29 PM | #98 |
Is lookin for wood to cook with.
Join Date: 05-31-15
Location: UK
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Thanks to all who contributed to this thread for the useful info, even to someone who considers himself fairly knowledgeable I've picked up some great tips.
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03-10-2016, 10:27 PM | #99 |
Wandering around with a bag of matchlight, looking for a match.
Join Date: 03-01-16
Location: Calgary
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Thanks, very helpful.
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06-10-2016, 07:31 PM | #100 |
somebody shut me the fark up.
Join Date: 10-12-08
Location: Gallatin, TN
Name/Nickname : Richard
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__________________
Moose Showcase Your Cooking in the BBQ Brethren Throwdowns! 2017's "Mayo Explosion" The 2022 Steak Cooking Controversy: Follow the Science! Check out my blog: www.mooseonfire.com |
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07-19-2016, 11:28 PM | #101 |
Grand Poobah and Site Admin
Join Date: 08-11-03
Location: Long Island, NY
Name/Nickname : Phil
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U.S. Pit Builders.
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Site Administrator and Grand PooBah CBJ with a Fuzzy Blue Hat, 18 Foot Competition Trailer, Customized Klose BYC, Custom Built Shirley built to feed our Veterans(A.K.A "Abrams"), 1 Double Barreled Lang 84, 1 Heavily Modified Bionic Bandera, 1 Custom Super Medium Stickburning Spicewine w/stoker, 2 XL BGE, 1 Mini BGE, 2 Pit Barrel Cookers, 3 WSMs, 3 Weber Kettles, an NB Hondo, A Modified Brinkman Horizontal, DCS 48" Grill, a Broilmaster P3, a Blackstone 36 and 17, a covered, pellet pooping FEC100, and our duck died. :( News Flash: "A mans worth is judged by the weight of his integrity " You know your getting older when you choose your cereal for the fiber, not the toy Smoke on KC. WWW.BBQ-BRETHREN.COM |
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Thanks from: ---> |
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