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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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07-03-2020, 12:24 PM
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#16 |
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Wandering around with a bag of matchlight, looking for a match.
Join Date: 06-28-20
Location: Port Orchard, Washington
Name/Nickname : Steve
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Just got a brand new Akorn. Going to fire it up to season it and try some country style ribs for first run. Wish me luck!
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07-03-2020, 12:38 PM
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#17 |
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somebody shut me the fark up.
  
Join Date: 02-13-12
Location: SE Florida
Name/Nickname : Marty
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Gonna try and duplicate some White Castle sliders
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Marty UDS now gone, WSM 18", WSM 22" and pellet pooper in the garage for 18 months now. |
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07-03-2020, 01:24 PM
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#18 |
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Take a breath!
Join Date: 04-30-18
Location: Northern California
Name/Nickname : Paul
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Happy Friday
Going to do some full spares and jalapeno cheddar sausages tomorrow |
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07-03-2020, 01:26 PM
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#19 |
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Take a breath!
Join Date: 12-28-18
Location: Virginia
Name/Nickname : J
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Reverse seared ribeyes and Vortex wings tonight. Pulled pork and beef back ribs tomorrow. Happy Independence Day, everyone!
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Weber Performer Deluxe Pit Barrel Cooker 270 Standard Uuni 3 Pizza Oven 22” Blackstone Arteflame |
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07-03-2020, 02:27 PM
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#20 |
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Babbling Farker
Join Date: 04-23-14
Location: Tallmadge, OH
Name/Nickname : Matt
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Happy Phriday Phu and pharkers!
The Minister got a slab of baby back this morning so they're on the drum right now. Sides will be my Mum's cucumber salad, mustard potato salad and cabbage pancake. Aveagoodweekend!
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God save the Queen, God bless America, God defend New Zealand and thank Christ for Australia! Weber Original 22" - RIP UDS Fiskgriddle Weber Kettle Premium - Copper |
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07-03-2020, 04:02 PM
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#21 |
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Full Fledged Farker
Join Date: 07-03-14
Location: Defiance, Ohio
Name/Nickname : Tom
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Right now I have a 4.5 lb chuck roast on the pellet pro for tonight's meal. Tomorrow morning a 8.5 lb pork butt will go on @ 6.30 am. Not sure on sunday. Probably leftovers from todays chuck roast. Happy 4th to everyone.
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Weber Performer Premium Copper with Vortex Cone & Onlyfire stainless rotisserie ring, Weber Smokey Joe, Trail Embers Triple Function Smoker with Hunsaker Vortex Fire Basket, Kitchen Aid Stainless Gasser, Q-Master Senior Temp Controller, Inkbird IRF-2S Digital Thermometer. Little Griddle GQ230 100% Stainless Steel griddle attachment, Pellet Pro 1190 Pellet Grill With searing station. |
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07-03-2020, 08:25 PM
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#22 |
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Full Fledged Farker
Join Date: 06-06-17
Location: Frederick, MD
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Lucked out and found an 11lbs butt in the grocery store going to get her on the pellet pro in the morning. Then burgers and dogs on the kettle.
Sent from my LM-X420 using Tapatalk |
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07-03-2020, 10:47 PM
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#23 |
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somebody shut me the fark up.
 
Join Date: 07-18-07
Location: Oklahoma
Name/Nickname : jeanie
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Food wise, I have no definite plan. Fun wise, I have two bags of snowballs stashed in the freezer from a December snow storm. They're gonna hurt!
 Have a great Independence Day Phu and Brethren!
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jeanie Lifetime member of the Society for the Preservation of Authentic Royal Magical Rare Kaskaskian Peppers (Thanks Ash :)) RIP Ash, you are missed http://cowgirlscountry.blogspot.com/ |
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07-03-2020, 11:12 PM
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#24 |
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Is lookin for wood to cook with.
Join Date: 04-13-12
Location: Buffalo, NY
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5 lbs pork butt is rubbed and in the fridge. Gonna toss it in the cabinet smoker tomorrow morning. The other thing I'm smoking the weekend is the paint off of my UDS build. All holes were drilled and I started a fire in the drum to burn off the paint. Quite excited!
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UDS, MF propane/charcoal combo cabinet, Weber Kettle, Blackstone Griddle Combo w/ Fryer |
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07-04-2020, 12:19 PM
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#25 |
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On the road to being a farker
Join Date: 02-03-17
Location: Avon, Massachusetts
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Gonna try to use the air fryer for my homemade Phalaphel.. Also... smoked Buphalo Wings... Also hanging a Baltimore Pit Beeph.
Happy 4th Phu and all you Pharkers!
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[FONT="Verdana"]Pit Barrel Cooker Blackstone Patio Oven Weber Genesis E 310 Blackstone 28 Griddle[/FONT] Last edited by Servo; 07-04-2020 at 01:43 PM.. |
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07-04-2020, 12:50 PM
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#26 |
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is Blowin Smoke!
Join Date: 12-12-16
Location: Vicksburg, MS.
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Due to on call obligations, I am doing my 4th of July cook on Monday. Scored a 16 lb. Prime brisket Friday @ $2.99 a pound. Have a great holiday all!
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07-05-2020, 02:01 AM
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#27 |
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is one Smokin' Farker
Join Date: 06-23-16
Location: In the hot Zambezi Valley
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Think I might do a potjie, depending on the meat I find in the freezer
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Life is too short to drink bad wine (anonymus) |
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