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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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07-24-2016, 08:55 PM | #1 |
Take a breath!
Join Date: 06-16-16
Location: Wills Point, Tx
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Reverse Sear Ribeye and Baked Potato With Hash
I went by Kroger today intending to get a few strips which they were out of so I compromised with some ribeyes which were on sale. I also scored two really nice briskets for $2.39/lb. I reversed seared the ribeyes on my Weber Genesis which has become my preferred way of cooking steaks.
Nothing fancy on the steaks, just salt and pepper. Cook them at about 250 until they got to an internal temp of ~115 then took them off, fired up all the burners and seared them for a little over a minute per side. Made some hash to go along with the baked potatoes. Bacon, jalopenos, onions, and mushrooms. This stuff is easy to make and hard to beat. Enjoyed some of these while cooking. This turned out to be rather delicious.
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LSG 30 in Vertical Offset w/ Warming Oven|Weber Genesis E-330|Weber Kettle|Cajun Fryer |
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07-24-2016, 09:27 PM | #4 |
Take a breath!
Join Date: 06-16-16
Location: Wills Point, Tx
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One of my buddies in college got me turned on to it. It's the best thing ever for potatoes and really easy to make.
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LSG 30 in Vertical Offset w/ Warming Oven|Weber Genesis E-330|Weber Kettle|Cajun Fryer |
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Thanks from:---> |
07-24-2016, 09:33 PM | #5 |
somebody shut me the fark up.
Join Date: 07-18-07
Location: Oklahoma
Name/Nickname : jeanie
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Looks excellent!
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jeanie Lifetime member of the Society for the Preservation of Authentic Royal Magical Rare Kaskaskian Peppers (Thanks Ash :)) RIP Ash, you are missed http://cowgirlscountry.blogspot.com/ |
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Thanks from:---> |
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Potato, steak |
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