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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old Yesterday, 05:09 PM   #1
InThePitBBQ
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Default Friday night kettle cook Kielbasa~Chicken~Pork Steak

Got some homemade Kielbasa and thighs just about right and the pork steak over the coals.



Everything's about ready got three thighs glazed with Asian Chile and the other three with my KC style BBQ sauce.



Come and get it!

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Old Yesterday, 05:12 PM   #2
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It'll be cold by the time I get there Bob. No warning?
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Old Yesterday, 05:14 PM   #3
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It'll be cold by the time I get there Bob. No warning?
I just had a piece of the Kielbasa, it's worth the drive lol! ~Come on I'll get round two going.
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Old Yesterday, 05:43 PM   #4
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Now that is my kind of meal
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Old Yesterday, 05:47 PM   #5
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Now that is my kind of meal
Thanks George we sure like it, everyone get's a little variety and there's plenty to go around it still amazes me how much you can do with a 22" kettle.
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Old Yesterday, 05:56 PM   #6
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Heck yeah! Looks delicious Bob! I love pork steaks and chicken, but that homemade Kielbasa is calling my name. lol
Great job!
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Old Yesterday, 06:03 PM   #7
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Heck yeah! Looks delicious Bob! I love pork steaks and chicken, but that homemade Kielbasa is calling my name. lol
Great job!
It's my all time favorite, I never tire of making or eating it lol!

Let me know when you have some freezer space for about 25 pounds or so in 5 pound shrink packs and I'll overnight you a cold care package.

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Old Yesterday, 06:07 PM   #8
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What a feast! Looks great!
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Old Yesterday, 06:24 PM   #9
Titch
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Looks like a feast, Kielbasa? looks pretty fine as well
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Old Yesterday, 06:27 PM   #10
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Killer cook!! That said, someone’s NEEDS a 26.75 kettle [emoji27]
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Old Yesterday, 06:28 PM   #11
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Looks like a feast, Kielbasa? looks pretty fine as well
Hey Tich! Kielbasa is Pole~Billy for a cased pork banger made with salt, pepper, garlic and marjoram.

They don't disappoint!
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Old Yesterday, 06:50 PM   #12
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That looks delicious, Bob.
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Old Yesterday, 08:22 PM   #13
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Killer cook!! That said, someone’s NEEDS a 26.75 kettle [emoji27]
I'm thinking about a ranch kettle, because want lol! But your right the 26 would likely fill the need pretty well.

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That looks delicious, Bob.
Hey William! It hit the spot, figured we'd get some Q in tonight as it's another rainy weekend all over again.
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Old Today, 05:04 AM   #14
Dplorable
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Fine looking meat smorgasbord there, my kinda meal!
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Old Today, 07:55 AM   #15
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Quote:
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What a feast! Looks great!
Thanks Marc! What's cooking at your place for the weekend?

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Fine looking meat smorgasbord there, my kinda meal!
Yea, skinny people really look out of place around here!
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