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BBQ Brethren Throwdowns Join us in the backyard for a fun bi-weekly photo contest and show off your BBQ creations! New categories are posted every other week, plus a special monthly category. Winners earn bragging rights, a Throwdown Certificate, prizes, and the chance to choose the next category. Some of our most talked about cooking techniques and recipes were given birth in the Throwdowns!


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Old 03-11-2020, 01:53 PM   #1
Moose
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Default "Spareribs!" Throwdown (Entry & Discussion Thread) LASTS Through March 30th!

Our New Throwdown Category is...



"Spareribs!"




This was a picture taken from Lord Riffenstein's cook thread/entry in the 2018 "Ribs" Throwdown


As chosen by sudsandswine for winning the "Chicken Wings" Throwdown.

CATEGORY DESCRIPTION - PLEASE READ:


Quote:
Originally Posted by sudsandswine
As for the next throwdown, I'm not seeing a TD for spare ribs in a LONG time. Let's do spare ribs, whole, St Louis trim, whatever...standard throwdown rules apply.

Thanks!
Neal



You may submit entries that are cooked from Friday 3/13 through Monday 3/30.

Entry pictures must be submitted by Noon Central US Time on Monday 3/30.



Click here to read the rules for the BBQ Brethren Throwdown...



Best of luck and even better eats to all!
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Last edited by Moose; 03-30-2020 at 12:07 PM..
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Old 03-11-2020, 04:32 PM   #2
Stingerhook
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This ought to be fun
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Old 03-15-2020, 04:28 PM   #3
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Default Spareribs Throwdown

First time competing so hopefully I'm following the rules. I'm officially entering the spare ribs Throwdown. The first picture should be the one judged but enjoy all the pron. Two are using killerhogs rubs and the third is a simple SPG I put together. Great smoke ring/flavor nice bite through.
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Old 03-16-2020, 08:20 AM   #4
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No baby back ribs allowed?
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Old 03-16-2020, 10:46 AM   #5
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Nope...spares only
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Old 03-17-2020, 09:44 AM   #6
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Quote:
Originally Posted by sudsandswine View Post
Nope...spares only


Guess I´ll have to do spares soon
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Old 03-17-2020, 10:27 PM   #7
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I did this last weekend, second shot is the entry pic



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Old 03-18-2020, 08:48 AM   #8
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Nice slab!
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Old 03-18-2020, 03:31 PM   #9
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Well after a week of searching I found some whole spares, more to come.
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Old 03-19-2020, 12:25 PM   #10
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This is my entry pic
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Old 03-20-2020, 07:23 PM   #11
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Cherry wood ribs. Best ribs I've ever made.
https://www.bbq-brethren.com/forum/s...14#post4284614
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Old 03-20-2020, 09:14 PM   #12
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Cherry does make for a nice color look great
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Old 03-21-2020, 01:24 PM   #13
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Got spareribs thawing and pork butt to throw on tomorrow. Just checked in to see if either might be a throw down. Nice to have that work out. Now I got to make those ribs pretty.


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Old 03-21-2020, 05:48 PM   #14
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Quote:
Originally Posted by Home Farm BBQ View Post
Got spareribs thawing and pork butt to throw on tomorrow. Just checked in to see if either might be a throw down. Nice to have that work out. Now I got to make those ribs pretty.


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Give me five! I have a rack of duroc spares thawing for tomorrow as well.
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Old 03-21-2020, 08:31 PM   #15
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What great color on the cherry.
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