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BBQ Brethren Throwdowns Join us in the backyard for a fun bi-weekly photo contest and show off your BBQ creations! New categories are posted every other week, plus a special monthly category. Winners earn bragging rights, a Throwdown Certificate, prizes, and the chance to choose the next category. Some of our most talked about cooking techniques and recipes were given birth in the Throwdowns!


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Old 02-03-2020, 05:27 PM   #1
Moose
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Default FEBRUARY ***SPECIAL*** "Foods You Love" Throwdown (Entry & Discussion Thread) Lasts All Month!

Our new February Special Throwdown Category is...




"Foods You Love!"




This was BBQ Wizard's winning entry in the 2019 "Foods You Love Throwdown".



CATEGORY DESCRIPTION - READ BEFORE ENTERING



1. Cook a favorite meal or dish that you keep coming back to! We encourage you to provide details as to why it's a favorite dish and what inspired it, if applicable.

2. MULTIPLE ENTRIES ARE ALLOWED and encouraged for this Throwdown only!


3. Standard Throwdown Rules Apply.






You may submit entries that are cooked from Friday 1/31 through Monday 3/2/20.

Entry pictures must be submitted by 12 p.m. Central US Time on Monday 3/2/20.



Click here to READ THE RULES for the BBQ Brethren Throwdowns...



Best of luck and even better eats to all!
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Last edited by Moose; 03-02-2020 at 12:22 PM..
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Old 02-03-2020, 07:40 PM   #2
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Wide open........
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Old 02-04-2020, 09:21 AM   #3
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Wow. So many choices.
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Old 02-04-2020, 01:03 PM   #4
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Can I make ice cream?

.. or a tuna melt?

"Things I keep coming back to"
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Old 02-04-2020, 01:14 PM   #5
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Quote:
Originally Posted by Maylar View Post
Can I make ice cream?

.. or a tuna melt?

"Things I keep coming back to"

Technically, you could! I never got around to it, but I did make pig candy ice cream once. Pictures didn't turn out so well, but it would have been a valid Throwdown entry at the time, as it featured a smoked/grilled ingredient.


As to the tuna melt, if you grilled the sammich on some kind of grill, it would also qualify, though you would be at the mercy of the voters on that one!
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Old 02-04-2020, 03:52 PM   #6
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I foresee some awesome entries in this throwdown.
Can't wait to see em.
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Old 02-04-2020, 08:09 PM   #7
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I will start this one off. This cook is from Sunday.
Favorite meal...steak....because....steak!
A cowboy ribeye for superbowl Sunday


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Old 02-10-2020, 03:55 PM   #8
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That’s going to be hard to beat!
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Old 02-11-2020, 07:56 PM   #9
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Official entry first picture with smoker. Venison mixed with Wagyu brisket trimmings from this past year. 25 pounds of garlic and black pepper summer sausage. Second picture is finished product cut up for my 3 year old. Can’t say I noticed a big difference from the Wagyu trimmings.







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Old 02-15-2020, 05:23 PM   #10
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Default Smashburgers and Fries

Cook thread is here -

https://bbq-brethren.com/forums/showthread.php?t=278906

Entry picture -



Regards,
-lunchman
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Old 02-17-2020, 04:21 AM   #11
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The second pic is an official entry in the Foods You Love throwdown.



I've always loved a good burger.

Saturday we ground up a couple of chuck steaks with a little bit of pork belly thrown in for a some more flavor and the fat content. I made some 4 ounce patties. Then I put some whole green chillies on top of 4 of them. I threw on some sharp cheddar and placed 4 more of the patties on top. Then I sealed the edges so the cheese wouldn't leak out. While they were grilling on the Weber, I prepared my bun with sliced onion, pickles and a few more slices of cheese. (you could call me a cheese lover)
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File Type: jpg IMG_20200215_181522.jpg (35.6 KB, 283 views)
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Old 02-28-2020, 01:31 PM   #12
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I shudda done the tuna melt...
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Old 02-29-2020, 08:11 PM   #13
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PP, ABT's, potato, and green beans. A plate full of foods I love. Cook thread here.
https://www.bbq-brethren.com/forum/s...d.php?t=279212

Use this pic for my entry.

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Old 03-01-2020, 06:55 PM   #14
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Default I love a good Reuben

Entering the throwdown with this picture








Check out the whole cook story here http://www.bbq-brethren.com/forum/sh...d.php?t=279255
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Old 03-01-2020, 07:21 PM   #15
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Nothing like a quick and delicious burger. My entry to the foods you love TD

Cook: https://www.bbq-brethren.com/forum/s...d.php?t=278958

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