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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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07-11-2018, 12:47 PM | #136 |
somebody shut me the fark up.
Join Date: 07-17-13
Location: Burleson Tx
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Well Right Now I don’t Have the Funds. But, there’s no Real reason to get one - except To Master another cooker - but that would only take a week or 2 or so - then maybe I’m Bored with it.?
That’s Why I said I’d to borrow one for a Month n See........ Burnt At Both Endz graciously offered to loan me a BadAzz Pooper for a month but we are A Lil’ more than down the road from each other.......
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NO Such Thing as Over Smoked - just Over Dirty Smoked............. |
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07-11-2018, 03:51 PM | #137 |
Babbling Farker
Join Date: 07-14-13
Location: freeman,mo
Name/Nickname : Calvin
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Yeah, I damn sure wish we lived closer to each other...….I could use some of those sub 2 dollar briskets.
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07-11-2018, 08:30 PM | #138 |
Full Fledged Farker
Join Date: 10-29-17
Location: Ham Lake, MN
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07-11-2018, 08:39 PM | #139 |
Babbling Farker
Join Date: 12-20-07
Location: Ponte Vedra, Florida
Name/Nickname : Jason
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Once you start using one you will be a convert just like the rest of us!
I'd go RecTec given the feedback I've received from everyone I've spoken to about theirs. If you come across a used Cookshack just about anything that would be an awesome score. I bought my FEC-100 used 6+ years ago with a manufacture date of Feb 2010. I recently did a major controller upgrade which was expensive but they cut me a HUGE break on the deal and the cooker is damn near fool-proof, and I can be pretty foolish. Oh, and it turns out award winning (grand champion upon occasion) BBQ. :) |
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07-12-2018, 07:36 AM | #140 |
Knows what a fatty is.
Join Date: 12-13-16
Location: Listowel
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07-12-2018, 09:16 AM | #141 |
Babbling Farker
Join Date: 10-28-14
Location: Mizzory
Name/Nickname : Jeremy
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You should just invest in a peller hopper, and hook it into the side of your UDS. Save you money, get rid of curiousities, maybe be a fun project?
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9 out of 10 cannibals agree...vegetarians taste better! |
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07-12-2018, 12:58 PM | #142 |
somebody shut me the fark up.
Join Date: 07-17-13
Location: Burleson Tx
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Looking on Craigslist thru out the country (CSmart app) I see a Chit Ton of Traegers, some Green Mountains but Very Few RecTecs
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NO Such Thing as Over Smoked - just Over Dirty Smoked............. |
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07-12-2018, 05:23 PM | #143 |
somebody shut me the fark up.
Join Date: 07-17-13
Location: Burleson Tx
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Seems RecTec owners hang on to theirs........
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NO Such Thing as Over Smoked - just Over Dirty Smoked............. |
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07-12-2018, 05:32 PM | #144 |
somebody shut me the fark up.
Join Date: 07-17-13
Location: Burleson Tx
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Here’s One ........in Ohio.......
https://akroncanton.craigslist.org/f...641526418.html Found a 2nd One - in Tennessee....... https://huntsville.craigslist.org/hs...640926215.html .
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NO Such Thing as Over Smoked - just Over Dirty Smoked............. |
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07-12-2018, 09:58 PM | #145 |
somebody shut me the fark up.
Join Date: 07-17-13
Location: Burleson Tx
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NO Such Thing as Over Smoked - just Over Dirty Smoked............. |
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07-12-2018, 10:27 PM | #146 | |
is one Smokin' Farker
Join Date: 02-08-18
Location: San Francisco, CA
Name/Nickname : Joe
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Quote:
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07-12-2018, 10:33 PM | #147 | |
somebody shut me the fark up.
Join Date: 05-28-14
Location: Streamwood, IL
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Quote:
Also heard some guy that's Burnt at Both Endz does pretty well with one... Mine's a 2012 model I bought in 2014.
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Andy FEC100 - Big Joe - Weber Spirit II Gasser Are you ready for a THROWDOWN?!?!? Join us, It's a BLAST!! Join us for the Inaugural 2024 South East Bash - May 2024 Tennessee - Sign Up Link |
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07-12-2018, 10:34 PM | #148 | |
somebody shut me the fark up.
Join Date: 12-28-11
Location: Belton, Tx
Name/Nickname : Texas Pete
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Quote:
Sent from my SM-G955U using Tapatalk
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Paul (aka Texas Pete) SF 24x36 Midnight Edition / Mak 1-Star /Abe's 48" Insulated Cabinet / 22.5 OTG / 28" BS / Jimmy with CB Roti and pizza kit / Red Box on custom cart / Char-Griller Kettle / Barrel House Cooker / Pit Boss Copperhead / Char-Griller Akorn Jr Sign Up for The 2022 Texas BBQ Brethren Fall Bash Here! ([URL="https://docs.google.com/spreadsheets/d/12NjP4bH3uLyH6-RJnI4gSfDr0nKQ6_4cxdw_GhmrKq0/edit#gid=1935530835"]Link[/URL]) |
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07-12-2018, 10:35 PM | #149 |
somebody shut me the fark up.
Join Date: 07-17-13
Location: Burleson Tx
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I could........
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NO Such Thing as Over Smoked - just Over Dirty Smoked............. |
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07-13-2018, 12:54 PM | #150 |
somebody shut me the fark up.
Join Date: 07-17-13
Location: Burleson Tx
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So I’ve had a couple pooper threads - most say Smoke is lighter but different and some of them say lighter and not as Good as charcoal n chunks. Asked about searing and many said most poopers can’t Sear Well - charcoal is Better. So a Pooper can smoke n grill but can’t do either better than charcoal . They get to smoking temp and settled in Faster but most take as long as a charcoal grill to Hit max temp for grilling (30-45 minutes) and yet poopers are getting more and more Popular......
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NO Such Thing as Over Smoked - just Over Dirty Smoked............. Last edited by SmittyJonz; 07-13-2018 at 01:04 PM.. |
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