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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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06-13-2010, 12:35 PM
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#1 |
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Found some matches.
Join Date: 06-10-10
Location: Bentonville AR
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Need help buying new smoker
I have a 24x40 with offset fire box on trailor. very nice but I have to add charcoal after 3-4 hrs after starting with 10 lbs of hardwood. Can run on gas but have to add wood every 2-3 hrs. I am looking at gravity fed smoker by Kountry Cookers, Stump, etc. I hear they can roll for 10+ hours with out having to monitor. I just want to be able to throw on butts, etc and not have to worry about my fire. The trailor is nice and I know the others arent as easy to haul around. The titan 4 by Kountry Cookers is 440 lbs and could be loaded into my truck. I also have a utility trailor.
I thought about trying to modify my cooker with fire brick, etc. to get more heat retention. I dont want to invest time and money for little results. Any advice would be appreciated. |
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06-13-2010, 02:51 PM
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#2 |
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Babbling Farker
  Join Date: 02-07-10
Location: Tequesta, Florida
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There are a bunch out there. You already know about Stump. How about Spice Wine, Backwoods, Klose. The list goes on and on. Good luck. But wait, UDS!
__________________
Judge Jim, Given to me by Terry @ Git R Smoked. Chef Jim, Gym, Jim, or CJ. [B][COLOR=Black] I'm not a Chef, but I play one on the internet.[/COLOR][/B] [URL]http://www.chef-jim.com[/URL] [FONT=Tahoma][SIZE=3][FONT=Tahoma]A veteran is Someone who, at one point in his life, wrote a blank check made payable to "The United States of America", for an amount of "up to and including my life." That is honor, and there are far too many people in this country who no longer understand it. Author unknown.[/FONT][/SIZE][/FONT] [COLOR=Red][COLOR=Black] [/COLOR][/COLOR] |
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06-13-2010, 03:00 PM
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#3 |
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is One Chatty Farker
Join Date: 12-19-09
Location: Macon,Ga
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Stumps is not a bad smoker and made right up the road from me and I have seen alot of them in use but the field is wide open just do your homework
__________________
NB Black Diamond, 57 Smokehouse BBQ Team [URL="http://www.57smokehouse.blogspot.com/"]www.57smokehouse.blogspot.com/[/URL] Certified GBA Judge/Competetior [SIZE=3]Golden Goose Egg(4 Times Certified)[/SIZE] [SIZE=3]Stumps 223 ,2 UDS,NB Hondo[/SIZE] |
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06-13-2010, 03:07 PM
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#4 |
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Got Wood.
Join Date: 06-03-10
Location: Orlando, Florida
Name/Nickname : Jdog
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Stumps Smokers
 Without question the way to go...Mine is getting shipped out monday afternoon!!! Just around the corner from where you are so go ahead on the Stumps forum and ask how everyone likes theres.... |
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06-13-2010, 11:59 PM
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#5 |
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Found some matches.
Join Date: 03-22-10
Location: Aurora, co
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JD, Is that the actual pic of your stumps before they shipped it? Looks mighty fine.
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06-14-2010, 06:35 AM
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#6 |
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Babbling Farker
Join Date: 08-30-03
Location: Richmond, VA
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I had my stumps go for 30 hours straight one time - they are very fuel efficient for how much meat you can cook - great cooker for sure
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06-14-2010, 10:49 PM
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#7 |
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On the road to being a farker
Join Date: 09-24-09
Location: Pewee Valley, KY
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I'd go backwoods, way cheaper and very fuel efficient, I can get 10-12 hours on my party everytime.
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www.KentuckySmokeSquad.com - Backwoods Party, Bubba Keg, Natures Grilling Products, KCBS CBJ |
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