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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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08-05-2018, 09:24 PM | #1 |
is one Smokin' Farker
Join Date: 08-02-17
Location: Alaska
Name/Nickname : Jonathan
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Favorite Ribeye Side: Ribeye
My favorite side for ribeye? More ribeye please. Enjoy pics of tonight's actual dinner after church.
Why? Because I swung hard and knocked off my first SCA steak comp this weekend in St. Paul. It was great fun. But that means that I have parts of three different ribeye cooks and practice cooks piling up in the fridge. Which means I had ribeye three times and need to have it at least three more before all that is gone. Which means things like, ribeye and swiss sandwich with Rub Some Butt mustard and sweet pickle chips, with a side of.......more ribeye. Who needs potato chips?
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Born and raised Alaskan and BBQ lover Last edited by AKMIMNAK; 05-11-2019 at 02:52 PM.. |
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Thanks from: ---> |
08-05-2018, 09:31 PM | #4 |
is one Smokin' Farker
Join Date: 08-02-17
Location: Alaska
Name/Nickname : Jonathan
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Oh, I surely did not win! I'm just patting myself on the back for finally tackling my first comp! :)
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Born and raised Alaskan and BBQ lover |
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08-05-2018, 09:33 PM | #5 |
Full Fledged Farker
Join Date: 09-24-08
Location: Cleveland, TN
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Put a pickle chip on the sandwich
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Weber 22.5" Silver and Assassin 36 grill |
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08-05-2018, 09:45 PM | #6 |
somebody shut me the fark up.
Join Date: 11-29-12
Location: ABQ, NM
Name/Nickname : Marc
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Threaten me with a good time!
I'd love to come help make that disappear. Congrats on the first competition completion!
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Hardware - Weber 22.5 Kettle (Sep '16), OK Joe Longhorn (Mar '17), UUNI 3 Pizza Oven (Jan '18 ), Blue Rhino Razor Griddle (May '19), Cajun Bandit 22.5 Roti (Aug '20), Weber 26.75 Kettle (Dec '20) |
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08-05-2018, 10:44 PM | #7 |
is one Smokin' Farker
Join Date: 08-02-17
Location: Alaska
Name/Nickname : Jonathan
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If only your state's Postal Code letters were reversed, I might be able to share. So close, yet so far!
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Born and raised Alaskan and BBQ lover |
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08-05-2018, 11:05 PM | #8 |
Quintessential Chatty Farker
Join Date: 06-22-13
Location: Montana
Name/Nickname : IMF
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What is better than meat and potatoes?
MEAT AND MEAT !
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A bunch of stuff to build a Fire so I can hang out and Smoke, Grill, or cook with! More stuff for Cutting, Grinding, Stuffing, Canning and so on! Double down Zero Club Champion Only Brethren to win a TD with all the votes! IMBAS Certified Moink Baller |
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08-06-2018, 12:28 AM | #9 |
Babbling Farker
Join Date: 06-20-15
Location: Badger, California
Name/Nickname : Josh
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I like it! But could I have a second side of garlic mash as well? Congrats on your comp.
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Josh 24"x52" Custom Offset, Black 22" Weber Kettle , Deep Ocean Blue 22' Weber Kettle, Camp Chef 2 burner w/ griddle. Char-Broil Table Top gas Grill, One very ugly drum, Nice drum coming soon. Instagram @lumberjacksmokestack https://www.youtube.com/c/LumberjackSmokestack |
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08-06-2018, 08:49 AM | #10 |
somebody shut me the fark up.
Join Date: 02-07-08
Location: Framingham, MA
Name/Nickname : George
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That is a Great looking plate
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Large BIG Green EGG- Hatched 8/17/09 Backwoods Extented Party- sold Weber Genesis Gasser Mid Atlantic BBQ Association KCBS Back Porch BBQ Competition BBQ Team Proud Member of the Zero Club When all else fails ask yourself WWGALD |
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08-06-2018, 09:17 AM | #11 |
is Blowin Smoke!
Join Date: 03-11-12
Location: The "Poah" side of Madison Co. Mississippi
Name/Nickname : Dude
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Woof!!!!!!!!
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Jambo stick burner (dedicated to my dad...Big John) / Weber kettle / Blue Rhino 36” griddle / Battle Grey Hunsaker drum. "When food is cooked in a kitchen people think how good it smells, when cooked outside it is intoxicating to their soul"..... The Dude |
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08-06-2018, 12:24 PM | #12 |
is One Chatty Farker
Join Date: 09-07-15
Location: NJ, exit 9
Name/Nickname : Fred
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Congrats on you win!! That steak looks delicious.....maybe a nice bottle of red wine?
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08-06-2018, 01:10 PM | #13 |
Babbling Farker
Join Date: 08-05-08
Location: Omaha, NE -western edge of town
Name/Nickname : Gary
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^^ What he said! ^^
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Cookshack sm055 and a weed burner.:crazy: Gary, KCBS -CBJ [FONT=Comic Sans MS][COLOR=red]Certified Nebraska MOINK Baller, [/COLOR][COLOR=darkred]KCBS - CBJ[/COLOR][/FONT] Semper Fi, when in doubt empty the magazine :rip: |
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08-06-2018, 02:27 PM | #15 |
is one Smokin' Farker
Join Date: 08-02-17
Location: Alaska
Name/Nickname : Jonathan
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I should have used a potato roll!!!!
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Born and raised Alaskan and BBQ lover |
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Tags |
ribeye, SCA, SCA Contest, Steak Cookoff Association |
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